Below are the featured articles from recent issues of Hoard's Dairyman.


May 10 2022
There are three factors that determine how large of a jump in genetic progress we can make from one generation to the next. We need reliable predicted transmitting ability (PTA)
May 10 2022
The Federal Reserve has finally come to the conclusion that inflation is real, it’s here to stay, and it’s not as transitory as previously thought
May 10 2022
Do I need to worry about bird flu infecting my cattle?Wisconsin – H.C.I am hoping that by the time this column is in print, the highly pathogenic avian influenza (HPAI) outbreak
May 10 2022
I don’t ever remember a time when food security, fuel security, and farm security were more critical. The way we see this playing out presently is not pretty
April 18 2022
The author is the managing editor of Hoard’s Dairyman.In developing a partnership with stores such as LuLu hypermarkets, USDEC has staff working in concert with stores to ensure proper product placement....
April 18 2022
Dairy farming has always been a capital-intensive business. There are a lot of fixed investments required to run a dairy farm as detailed in my March 2022 column
April 18 2022
Negative producer price differentials (PPDs) exploded onto the scene in June 2020 and sent shock waves throughout our dairy farming community
April 18 2022
Recently, I attended a herd health talk in which the presenter described a disease as the “silent thief,” and it struck me that, in my experience, Prototheca mastitis could be viewed analogously
April 18 2022
During unprecedented times like our society has been through the past two-plus years, the week-to-week swings may seem daunting
April 18 2022
With tight labor markets and constantly improving technology, there has been an exponential adoption of automated milking systems (AMS) throughout North America
April 18 2022
If you live on a dairy farm, the odds are high that you live near a small town. There are different definitions of what designates a small town versus a medium town or large town
April 10 2022
This country, Israel, has led the world in annual per cow production since the 1990s. Today, the 115,000 cows in the national herd produce 26,288 pounds of milk, 1,010 pounds of fat, and 880 pounds of...
March 30 2022
As shelled corn prices are a couple dollars higher per bushel (56 pounds as-fed basis) compared to prior years, dairy farmers are asking what alternatives and strategies could be considered
March 30 2022
We are beginning to see the term “make allowance” in dairy headlines, and it is important to understand what it means and how it works
March 30 2022
The triple play of sexed semen, genomic tests, and beef semen on dairy cows is earning all-star honors as a replacement management strategy on many of our dairy farms
March 30 2022
In just two years, Dairy Farmers of America (DFA) transformed itself from selling over one-half of its members’ milk to third-party processors to processing two-thirds of its own milk
March 30 2022
While there is often pushback that ruminants are utilizing land that could otherwise be used for edible food production for humans, cattle deliver value
March 30 2022
Escapes happen consistently on our farm. Talking to and reading about fellow farmers makes me think that I am not alone in this common occurrence
March 1 2022
Early lactation is widely regarded as both the most precarious and the most rewarding time in the lactation cycle for dairy cows
March 1 2022
It seems that perhaps manure is the barometer of a dairy. When discussing weather, temperature gets most of the attention. The high and low temperatures are the key weather facts of a day