Today’s podcast is called Giving Calves the Best Start. This episode will help you recognize small issues with calves before they become big problems

Today’s podcast is called Spotlight on Sorghum. This episode will highlight the recent technological developments in growing and processing sorghum, and how sorghum can be an excellent alternative...

Beyond summer heat stress: Understanding impacts on dairy cattle across generationsPresented by Jimena Laporta, University of Wisconsin-MadisonxxxThis presentation will explore how environmental stres

Managing through droughts and floods by optimizing low-forage rations was presented by: Kirby Krogstad, The Ohio State University

Understanding and preventing embryonic loss in dairy cows, presented by Matthew Lucy, University of Missouri-Columbia

The dairy situation and outlook for 2025Presented by: Leonard Polzin, University of Wisconsin-MadisonxxxThis presentation will provide an overview of dairy markets

New developments in calf nutrition: Challenging the dogma. Presented by: Michael Steele, University of Guelph Sponsored by: Protekta This presentation will take a look at current practices surrounding

A feed and forage outlook for the year aheadPresented by Mike Rankin, Hay & Forage Grower and Mike Hutjens, University of IllinoisSponsored by QLFxxxThe ramifications of a challenging crop year in

Cornell University’s Jessica McArt, D.V.M., presented, “Start ‘em right with tools to ensure fresh cow success.”

Where's the Beef? Exploring the use of sexed semen, beef semen, and beef embryos Presented with Paul Fricke, University of Wisconsin-MadisonSponsored by Cryoport SystemsxxxImproved reproductive

Making the most of this year's corn silage was presented by Presented by: John Goeser, Rock River Laboratory/Cows Agree Consulting

Overlooked strategies for improving hoof healthPresented by Karl Burgi, Save Cows Network/Dairyland Hoof Care InstituteSponsored by Hoof-Zink

Mike Hutjens, a professor emeritus at the University of Illinois presented “An update on feed additives."

In this episode, Mary Beth de Ondarza, the sole proprietor of Paradox Nutrition, LLC shared her knowledge and experience in improving feed efficiency in an array of areas on the farm

Hoard’s Dairyman Editor Abby Bauer was joined by Luiz Ferraretto, an assistant professor and extension specialist at the University of Wisconsin-Madison. to discuss silage inoculants

Feeding and managing cows in a robotic milking systemPresented by: Jim Salfer, an extension educator with the University of MinnesotaSponsored by AMS Galaxy. Learn about feeding and manageme

The long-term consequences of heat stress in dairy cattle was presented by Geoff Dahl, University of Florida

Bill Weiss, a professor emeritus at The Ohio State University, presented, “Feed composition varies – does it matter?”

Lung ultrasound can be used to answer a multitude of questions regarding respiratory health in calves

The dairy situation and outlook for 2024, presented by: Leonard Polzin, University of Wisconsin-Madison This presentation will provide an overview of dairy markets