The bankruptcy liquidation continued to unfold amid the COVID-19 pandemic because Dean Foods continues to hemorrhage money each and every day

COVID-19 has caused the biggest upheaval in markets in well over a generation. Supply chains for all foods, including dairy, are rattled from the farm to the grocery aisle

In January, University of Minnesota Dairy Economist Marin Bozic’s message was that 2020 was going to be a good year for dairy farmers and milk prices

Those of us in production agriculture pride ourselves in being resilient and self-sufficient. We’re accustomed to dealing with the daily uncertainties of nature, weather, markets, and government

As milk prices drop dramatically and the nationwide coronavirus crisis disrupts workforces and buying patterns, dairy has responded with a coordinated response

Sadly, it took a pandemic of epic proportions to reconfirm with the consuming public what we knew all along: Farmers and their employees rank among the world’s superheroes

Social distancing, self-quarantine, and isolation have become the new nomenclature as we collaborate to quell the coronavirus. However, dairy producers, farm employees, and veterinarians call it biosecurity

Vitamin D and its immune-building function is the likely reason milk is flying off these store shelves

Stop the rumors, dairy processing plants can be back up and running even if an employee tests positive for COVID-19

America’s top fluid milk processor — Dean Foods — initiated voluntary Chapter 11 reorganizational proceedings in the Southern District Court of Texas on November 12, 2019

Congress and the president stepped up in a big way when they passed the 2018 Farm Bill . . . officially called the Agricultural Improvement Act of 2018

Tom VilsackIt’s official. On Tuesday January 17, former USDA Secretary Tom Vilsack was formally announced as the second president in the history of the U.S. Dairy Export Council. Vilsack succeeds...