presented by Randy Shaver, University of Wisconsin-Madison
Sponsored by Calibrate® Technologies (www.calibratetechnologies.com)
"Update on starch utilization by dairy cows" was presented by Randy Shaver, University of Wisconsin, at noon (Central time) on Monday, June 9. Two- to fourfold increases in corn prices in recent years over historical trends have prompted many questions about the utilization of starch by dairy cows. Factors influencing the utilization of corn grain and corn silage from a starch standpoint were explored.