June 12 2020
Milk: What can lactation teach us about diet and healthpresented by: Bruce German from the University of California-Davis German is a professor and the director of the Foods for Healt
May 18 2020
Dairy herds have made great strides in reproductive efficiency over the years. One only has to look at numbers from just two decades ago to note these remarkable improvements
May 12 2020
The implications of high pregnancy rates on reproductive strategiespresented by Paul Fricke, University of Wisconsin-Madison
April 16 2020
An update on feed additives with a B vitamin focus The discussion included economic considerations, evaluation strategies, and transition cow benefits
March 16 2020
The world record milk cow: she’s just one of the herdPresented by Scott Pralle and Pam Selz-Pralle, Wisconsin dairy producersThe webinar is sponsored by Trioliet.Selz-Pralle Dairy’s goal is...
March 16 2020
The world’s top milk production cow, Selz-Pralle Aftershock 3918, is just one of the 450 registered Holsteins at her central Wisconsin dairy
Feb. 17 2020
Michael Steele, University of Guelph, presented “Nutritional regulation of gut function in calves: colostrum and milk.” He shared the details about rearing newborn calves, and why those processes...
Jan. 20 2020
Mark Stephenson, director of dairy policy analysis at the University of Wisconsin, presented “The dairy situation and outlook for 2020” on Monday, January 13, at noon (Central time)
Dec. 16 2019
During the December Hoard’s Dairyman webinar, Bill Weiss from The Ohio State University about ration management during the transition period in “Feeding cows to reach their peak.”
Nov. 18 2019
“Looking at the big picture . . . excessive rainfall had a huge impact on both hay crops and corn silages this year,” said Mike Rankin
Nov. 15 2019
A feed and forage outlookpresented by Mike Hutjens, University of Illinois and Mike Rankin, Hay & Forage GrowerSponsored by Kuhn Mike Hutjens and Mike Rankin, forage feeding specialists
Nov. 4 2019
Guidelines for selecting a silage hybrid Presented by Bill MahannaBrought to you by Pioneer In this webinar Bill Mahanna provided an overview of the main agronomic and nutritional factors to consider
Oct. 21 2019
“Animal welfare is the result of the positive outcome of the interaction between humans and the animals,” said Robert Hagevoort, of New Mexico State University during the monthly webinar
Oct. 19 2019
"How much does the welfare of people affect the welfare of animals?" is a Hoard's Dairyman Webinar presented by Robert Hagevoort from New Mexico State University on October 14, 2019.
Sept. 16 2019
Just as each fatty acid has its own characteristics, so do fatty acid supplements. This topic was covered in the Hoard’s Dairyman monthly webinar “Incorporating supplemental fatty acids in...
Sept. 13 2019
Incorporating supplemental fatty acids in dairy rations was presented by Adam Lock, Michigan State University
Aug. 19 2019
It has been said that you cannot manage what you cannot measure. To many, cow comfort is not something that is easy to evaluate
Aug. 16 2019
Lindsay Ferlito, Cornell Cooperative Extension presented "Monitoring and improving cow comfort in freestalls and tie stalls" in August
July 13 2019
"Treating diarrhea in dairy calves" webinar was presented by Geof Smith, D.V.M., North Carolina State University
June 17 2019
The breeding age heifer contributes greatly to the future success of a dairy. She can also be the source of lost opportunities. Joe Dalton, University of Idaho, addressed the importance of getting young...