American Agricultural Editors Association

2019 Awards:,
1st Place, AAEA webinar:
“Calf rearing affects lifetime eating behavior”
by Trevor DeVries, University of Guelph

2nd Place, AAEA webinar: 
“Cutting feed costs without cutting milk”
by Bill Weiss, The Ohio State University

3rd Place, AAEA webinar: 
“The dairy situation and outlook for 2019”
by Mark Stephenson, University of Wisconsin -Madison

2018 Awards:
1st Place, AAEA webinar:
“Animal Fats: Separating Fact from fiction”
by Nina Teicholz,
New York Times Best-Selling Author

2nd Place, AAEA webinar: 
“Monitoring and managing metabolic diseases in the transition cow”
by Daryl Nydam, Cornell University

3rd Place, AAEA webinar: 
“How they achieve 40,000 pounds
of milk per cow”
by Tom Kestell, Ever-Green-View,
and Steve Woodford, dairy nutritionist

2017 Awards:
1st Place, AAEA webinar:
“Barn design for robotic milking”
by Jack Rodenburg, DairyLogix

2nd Place, AAEA webinar: 
“An update on raising better calves”
by Bob James, Virginia Tech

3rd Place, AAEA webinar: 
“Strategies for nonpregnancy
diagnosis in dairy cows”
by Paul Fricke, University of Wsconsin-Madison

2016 Awards:
1st Place, AAEA webinar:
“Milking ration fiber for all its worth”
by Rick Grant, Miner Institute

2nd Place, AAEA webinar:
“What the cows are telling us
about their transition needs”
by Ken Nordlund, D.V.M., UW-Madison

2015 Awards:
1st Place, AAEA webinar:
“Finding the next five pounds of milk”
by Mike Hutjens, University of Illinois

2nd Place, AAEA webinar:
“Winter strategies to enhance
teat health and milk quality”
by Leo Timms, Iowa State University

3rd Place, AAEA webinar:
“Help your dry cows avoid heat stress”
by Geof Dahl, University of Florida