A feed and forage outlook for the year aheadMike Hutjens, University of Illinois, and Mike Rankin, Hay & Forage Grower magazinesponsored by Chr. Hansen Large regions of drought and exce
In this webinar, Dr. Kirkpatrick will focus on the financial impacts that a high first-test SCC can have on milk production, clinical mastitis rates and cull rates. Spoiler alert: It’s a lot more...
An update on cooling and ventilation for dairy cattlepresented by Nigel Cook, MRCVS, University of Wisconsin-Madison School of Veterinary MedicineSponsored by Tunnel PlusNigel Cook, MRCVS, Univer
Raising calves on autofeeders — will it work for you? presented by Bob James, Virginia Techsponsored by TechMixIs it time for a change? Can we do a better job raising calves in a different way?...
Bill Weiss, a professor emeritus at The Ohio State University, presented “Estimating energy supply and requirements of dairy cows.”Although energy is usually the first limiting nutrient, dietary...
Many common practices on dairy farms are subject to criticism by consumers and other stakeholders. During the webinar, von Keyserlingk will review approaches that have created concern in the past and discuss...
Feeding cows with $5 corn and $450 soybean mealMike Hutjens, University of Illinoissponsored by Kuhn. Feed costs per pound of dry matter are rising as corn and soybean meal prices climb, squeezing fa
Anxiety and depression linked to farm stress can help explain why agriculture has one of the highest suicide rates. Learn what to look for, how to address mental health struggles in yourself and others,...
Pandemic, prices, and PPDs . . . What will 2021 offer?Mark Stephenson, Directory of Dairy Policy Analysis, University of Wisconsin-MadisonSponsored by Cargill Stephenson looked at the continued impact...