FDA’s split-decision draft guidance on plant-based beverage labeling offered last month gave everyone something to be mad about. For dairy producers and consumers, the fact the agency would allow...

After hearing objections from county constituents and the Wisconsin Milk Haulers Association, the Chippewa County Highway Committee, Chippewa County Board of Supervisors, and the Chippewa County Highway...

“Milk is not a commodity that can be held. It has to be shipped every other day,” shared Matthew Holub, a Chippewa County dairyman. “It’s right on the license plate of this state....

The butterfat found in milk carries the flavor consumers have grown to savor when eating dairy products

Cybersecurity isn’t a glamorous topic to write about or discuss. However, that doesn’t diminish its importance

Referring to dairy processing as a supply chain is much too simplistic, believes Chuck Turner. Instead, the word the fluid milk bottler thinks best describes the complexity of these operations is “matrix.”

Beef semen sales have soared over the past decade, in large part due to the growing use of beef sires in dairy animals

According to enrollment reports issued by USDA’s Farm Service Agency, the percentage of established production history enrolled in the Dairy Margin Coverage (DMC) program climbed to 78.5% for 2023

A two-day seminar was held recently at a California college titled “Coffee, Tea, and Creamers: The Science and Art of Milk in Beverages.”

Stewarding the health of their land, water, air, and animals is something dairy farmers have been doing for generations. Putting benchmarks and numbers on those efforts is a much more recent need

Manure application is a great option for fertilizing crop fields, especially in this era of high commercial fertilizer prices. During the Minnesota Agricultural Water Resource Center’s Nutrient Management...

When it comes to milk production meeting the needs of citizens, 26 states fall short of even producing enough milk to fill beverage milk demand. Those states each produce less than 300 pounds of milk per...

Technology should be useful and easily understood if it’s going to bring value to dairy farmers and their employees

The 2001 emergence of foot and mouth disease rocked livestock producers in the United Kingdom and beyond with mass cullings and product movement bans

Increasingly, dairy herds are being built with beef in mind. While that changes supply chains, it doesn’t change the need for quality calf care

Farm transition planning creates a path forward to move a dairy from one generation to the next

The 2022 milk production data is out. It tells the story of two dairy worlds

A farm transition is a serious investment into the future of the business. It must also be an investment into the future of both the outgoing and incoming generations

We often talk about how dairy prices are going to raise or lower milk production, but we don’t spend much time talking about the impact that prices have on the demand side

Vaccination is one tool dairy producers can use to keep calves healthy, helping the animals to meet their full potential for growth and production