Dec. 12 2023
Using technology to understand fertility in dairy cowsRonaldo Cerri, University of British Columbia
Nov. 13 2023
A feed and forage outlook for the year aheadpresented by: Hay & Forage Grower’s Managing Editor Mike Rankin and the University of Illinois’ Mike Hutjenssponsored by KuhnFarmers faced a my
Oct. 18 2023
How to capture profits in a carbon credit market, presented by Native Microbials
Oct. 12 2023
Feeding the calves of today and tomorrow was presentned by Bob James Virginia Tech and Down Home Heifer Solutions
Sept. 11 2023
Gaining a competitive advantage in milk qualitypresented by: Pam Ruegg, D.V.M., Michigan State Universitysponsored by: Boehringer-Ingelheim Animal Health xxxIn today’s global mil
Aug. 24 2023
Optimizing corn harvest for silage under variable growing conditionspresented by John Goeser, Rock River Laboratorysponsored by Lallemand During this session, Goeser will lean on hi
July 12 2023
Vitamins for dairy cattle was presented by Bill Weiss, The Ohio State University
June 12 2023
Human and animal interactions: Impacts on cows and caregivers is presented by: Lily Edwards-Callaway, Colorado State University
May 8 2023
Managing for success with robotic milking systemsPresented by Trevor DeVries, University of GuelphSponsored by GalaxyThe use of automated (robotic) milking systems (AMS) brings several opportunities w
April 11 2023
The factors that help Deluur Dairy excel at transition cow care, presented by Mark Fox, D.V.M., and Michigan dairyman Hendrik Eggink
March 13 2023
Strategies for boosting milk componentspresented by Mike Hutjens, University of Illinoissponsored by: QLFRaising milk components is a way to add value to milk checks, especially for farmers that face
Feb. 13 2023
This presentation reviews new developments regarding the impacts of colostrum, diet, and vaccination on immunity in young dairy animals
Jan. 10 2023
The dairy situation and outlook for 2023 presented by Mark Stephenson, University of Wisconsin-Madison, sponsored by QLF