Hoard's Dairyman Intel is an e-newsletter resource for the dairy industry. Headline news, market insights, dairy policy updates, and so much more are featured in each issue. If you would like Intel to arrive in your inbox on Monday and Thursday, subscribe by clicking this subscribe link.
Aug. 10 2023
Utilizing cover crops is a sort of agronomic “Choose your own adventure” game with many species that can work, for multiple purposes, and various ways to establish and rotate them
Aug. 10 2023
A baker’s dozen of counties produced one-fourth of the nation’s federal order milk that was marketed last year. Those are the same 13 counties that led this list in 2021 as well
Aug. 7 2023
New genetic evaluations for dairy animals will be released on Tuesday, August 8, by the Council on Dairy Cattle Breeding (CDCB)
Aug. 7 2023
Disease does not discriminate against how it travels; it only seeks to find a new host. That’s why biosecurity efforts must encompass everyone who steps foot on a dairy farm
Aug. 7 2023
Financially, things are bad for U.S. dairy farmers. Dairy cow slaughter is up 5.8% year-to-date, and USDA numbers indicate the size of the milking herd fell 16,000 head between May and June
Aug. 7 2023
The margin over feed costs calculated by USDA for the Dairy Margin Coverage (DMC) program fell to a record low in June
Aug. 3 2023
Not all that long ago, meat was not a major component in the Chinese diet. It wasn’t until the 1980s when meat production and consumption in the Asian country began to soar
Aug. 3 2023
A healthy diet that includes whole-fat dairy is associated with less risk of cardiovascular disease and mortality no matter what region of the world a person lives in or their income level, concludes a...
Aug. 3 2023
Sometime during the summer, nearly every dairy-producing part of the country will experience enough heat to cause stress for bovines that results in reduced milk yield, poor reproductive performance, and...
Aug. 3 2023
Parmesan. Feta. These are among the common cheese names that have been around for generations – and until the past 20 years, were uncontested in their use by U.S. dairy producers selling high-quality,...
July 31 2023
When Mike Ciresi goes to work every morning, he doesn’t settle in at a typical office. The dairy specialist isn’t even going to a processing plant or dairy farm
July 31 2023
There are so many decisions to be made on a farm. While some require quick, on-your-feet thinking, other decisions are best made after a careful review of the situation and hopefully with some data to...
July 31 2023
Many complex systems make up the lactating dairy cow. For years, scientists have studied the transition from the dry period to lactation — exposing one puzzle piece at a time to create an image of...
July 31 2023
One would think that four decades’ worth of lessons would lead to some truths being learned. But as laboratory-based dairy imitators enter the marketplace, the U.S. Food and Drug Administration (FDA)...
July 27 2023
In cattle rations, vitamins play an important role in cattle health, production, reproduction, and more
July 27 2023
This month’s record high temperatures in many places around the country has highlighted the need for heat abatement for people as well as animals, with sufficient hydration often at the top of the...
July 27 2023
Global and domestic demand for dairy products remains weak amid slowing economic conditions
July 27 2023
World dairy trade could grow 11% over the next decade. If that comes to fruition, countries around the world would trade an additional 14.2 million metric tons of dairy products
July 24 2023
These days, some 1,000 artisanal and farmstead cheesemakers can be found from coast to coast
July 24 2023
The costs to produce milk vary widely among operators in different geographical regions of the United States as well as on different-sized operations
Subscribe to Hoard's Dairyman Intel by clicking the button below