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Blog8.16Molly2-web
Aug. 16 2024
My niece’s wish was to work in an ice cream shop one day, the county fair helped make this wish come true!
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Aug. 13 2024
Preparing cows for a successful lactation doesn’t start at freshening; it starts at the dry period
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July 31 2024
For more than three decades, National Dairy Council (NDC) has collaborated with third-party health and wellness experts who complement checkoff staff in educating peers, consumers, thought leaders, media...
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July 29 2024
Calfhood diseases can significantly affect heifer replacement rates, short-term profitability, and long-term sustainability
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July 26 2024
Just like high school, these four years go by way too fast. Make the most of it!
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July 22 2024
The USDA's Cattle Inventory Report reveals that the U.S. cattle inventory is the smallest it’s been in 73 years.1 At the same time, consumer demand for beef continues to grow steadily
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July 19 2024
National Dairy Council (NDC) leads nutrition research and education on dairy’s role in healthy eating patterns that support health and wellness
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July 18 2024
As someone who loves to burn candles and buy fun, new scents often, you could say I’m a lover of good aromas. And, while I love the classic smells of sugar cookie, daisy, autumn woods, and sea breeze...
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July 16 2024
ADA North East is highlighting dairies that process their own ice cream during National Ice Cream Month
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July 12 2024
Growing up on a farm requires working long hours and putting in hard work, but it also equips you with many skills that others don’t have
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July 11 2024
Making hay on hills and mountains is not a simple task
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July 10 2024
The heat and humidity of this month make for long days of dairy farming
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July 9 2024
Metritis, one of the most common fresh cow diseases, can be costly to the health of individual cows and the overall productivity of dairy operations, especially in today’s environment
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July 5 2024
Even though the summer months are always busy on the dairy, farming families know how to make work and play memorable and fun for all generations
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July 3 2024
Vegan and animal rights activists are pushing for “plant-based” menus in a growing number of schools
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July 1 2024
Spoilage is a challenge that all producers face at some point, and the cost of not addressing it can be high
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June 24 2024
On the dairy, decisions are never made in a vacuum. Each choice impacts the next
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June 20 2024
The ability to drive an array of vehicles is one skill farmers acquire
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June 17 2024
One of the primary goals when feeding cows is to maximize fiber and starch digestibility for efficient production
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June 13 2024
Spending time together is greatest gift I can give my dad