The 2017 annual meeting of the American Dairy Science Association will convene June 25 through June 28, 2017, at the David L. Lawrence Convention Center in Pittsburgh, Pennsylvania. More than 1,500 attendees representing nearly every country in the world are expected to attend the annual meeting. The meeting will host many symposia, oral and poster presentations, and commercial and educational exhibits. Among the many special events will be an opening session and reception, companion tours, the ADSA award ceremony, and an old‐fashioned ice cream social.
Listed below are the winners of the 2017 American Dairy Science Association awards to be recognized at the 2017 meeting.
Alltech Inc. Graduate Student Paper Publication Award: Curtis W. Park
American Feed Industry Association Award: Mark D. Hanigan
Cargill Animal Nutrition Young Scientist Award: Heather M. White
DeLaval Dairy Extension Award: David M. Barbano
Elanco Award for Excellence in Dairy Science: Marcus E. Kehrli Jr.
Hoard’s Dairyman Youth Development Award: Kasim H. Ingawa
International Dairy Foods Association Research Award in Dairy Foods Processing: Craig J. Oberg
International Dairy Foods Association Teaching Award in Dairy Manufacturing: Michael J. Miller
J. L. Lush Award in Animal Breeding: Robert J. Tempelman
Lallemand Forward Award for Scientific Excellence in Dairy Nutrition: Michael A. Ballou
Purina Animal Nutrition Teaching Award in Dairy Production: Lawrence K. Fox
National Milk Producers Federation Richard M Hoyt Award: Sara K. Kvidera
Nutrition Professionals Inc. Applied Dairy Nutrition Award: Masahito Oba
Zoetis Physiology Award: Lorraine M. Sordillo
West Agro Inc. Award: Scott McDougall
Genevieve Christen Distinguished Undergraduate Student Award: Kayla Alward
ADSA Foundation Scholar Award in Dairy Foods: Jayendra K. Amamcharla
ADSA Foundation Scholar Award in Dairy Production: Laura L. Hernandez
ADSA Award of Honor: Leo Timms
ADSA Distinguished Service Award: R. Paul Ross
ADSA Fellow Awards: David R. McCoy, Charles R. Staples, Diane L. Van Hekken, Steven P. Washburn
Journal of Dairy Science® Most-Cited Awards
Dairy Foods: Elisa Morais
Physiology and Management: Jose Eduardo P. Santos
Nutrition, Feeding, and Calves: Joanne R. Knapp
Genetics and Breeding: Massimo De Marchi
JDS Club 100: D. M. Barbano, D. E. Bauman, J. K. Drackley, A. E. Freeman, A. J. Heinrichs, J. T. Huber, K. E. Leslie, R. H. Miller H. D. Norman, R. E. Pearson' D. J. Schingoethe, Y. H. Schukken, W. W. Thatcher, L. D. Van Vleck, M. A. G. Von Keyserlingk, D. M. Weary, G. R. Wiggans, C. J. Wilcox
The following link will take you to individual releases on each of the winners: https://www.adsa.org/Membership/Awards/Awards/AwardWinnerPressReleases.aspx .
