The dairy checkoff has launched the Dairy Conservation Navigator, an online resource hub designed to provide farm advisors, stakeholders and conservation professionals with science-based information on...
Three longtime leaders of cooperatives from diverse fields –¬ health care, the credit union industry, and agribusiness/farm supply – were bestowed the 2024 Cooperative Builder Award during...
Foremost Farms, a leading dairy cooperative and dairy food manufacturer, is celebrating America Recycles Day (Nov. 15) by announcing an advancement in sustainability with partner Novonesis, a leading global...
As the National Dairy farm magazine, Hoard's Dairyman provides dairy producers with dairy market prices and includes the weekly cheese price from CME, the Chicago Mercantile Exchange and NASS, National...
As the National Dairy farm magazine, Hoard's Dairyman provides dairy producers with dairy market prices and includes the weekly butter price from CME, the Chicago Mercantile Exchange
Each year, Holstein Association USA celebrates dairy community leaders with its prestigious Distinguished Young Holstein Breeder, Distinguished Leadership, and Elite Breeder awards
Much has been written about milk supplies over the last year. In the U.S., it is no secret that the industry is short on replacement heifers, as dairymen have continued to incorporate beef breeding into...
On November 12, USDA Agricultural Marketing Service (AMS) released a long-awaited final decision with reforms to pricing formulas used by the Federal Milk Marketing Order system
Dairy Management Inc. (DMI), the planning and management organization that oversees the national dairy checkoff program on behalf of America’s dairy farmers and importers, has posted its 2023 annual...
Rumiano Cheese Company, California’s oldest family-owned cheese company, today announced the official launch of its Farm to School Organic Cheese Program to supply schools with nutrient-dense, healthy...
Lactalis USA announces a major investment in its Tulare, California facility that will allow it to significantly increase the volume of Président Feta cheese produced in the United States