
White House Unveils Actions to Boost Rural Exports

Fiscal years 2009 to 2014 represent the strongest six years in history for U.S. agricultural trade, with U.S. agricultural product exports totaling $771.7 billion, despite the fact that many other countries' markets are not as open to American products as our markets are to theirs. Agricultural exports last fiscal year reached $152.5 billion, the highest level on record. U.S. agricultural exports now support more than one million jobs here at home, a substantial part of the nearly 11.3 million jobs supported by exports all across our country.
Here is just a snapshot of how the TPP would boost exports of some U.S. food and agricultural products:
- Soybeans and Soybean Products: Under the Agreement, tariffs across the TPP region will be cut, offering new market access opportunities to U.S. producers and exporters of soybeans and soybean products. In 2014 the United States exported $5.5 billion of this product to the TPP region.
- Poultry and Beef: Under the Agreement, tariffs across the TPP region will be cut, offering new market access opportunities to U.S. poultry and beef producers and exporters. In 2014, the United States exported about $7 billion in poultry and beef to the TPP region.
- Fresh Fruits and Fresh and Processed Vegetables: Under the Agreement, tariffs across the TPP region will be cut, offering new market access opportunities to producers and exporters of U.S. fresh fruits and fresh and processed vegetables. In 2014, the United States exported about $8.1 billion of these products to the TPP region.
Trade is a vital contributor to the U.S. economy. More than 95 percent of the world's potential consumers, representing nearly 80 percent of the world's purchasing power, live outside our borders. To learn how the TPP would benefit your state's food and agricultural economy, visit www.fas.usda.gov/topics/trans-pacific-partnership-tpp.
3.2.2015