Milk’s nutrition and naturalness is what consumers need to know

When ordering a coffee in the morning, I am observing more and more people swapping cow’s milk for almond milk

Judge Keving Doeberenier of West Salem, Ohio, and his associate judge Adam Hodgins of Kincardine, Ontario, sorted through many impressive classes Wednesday and Thursday as they chose their Grand Champion

The International Junior Holstein show kicked off World Dairy Expo’s dairy cattle shows on Sunday, with Mandi Bue of Freedom, Wis., serving as the judge with associate John Erbsen of Lanark, Ill

The Portuguese-American population is abundant within California’s dairy industry

It was the 4-year-old, Premium Apple Crisp Lilly-Red, owned by Jim Butler of Chebanse, Ill., that secured top honors by being named Senior Champion and Grand Champion in the International Red and White...

You can expect more consistency from cow to cow with any automation product. But successful implementation is not possible without thoughtful planning, preparation and follow-up

One of the annual summer staples around here — best served up lathered in butter and a good sprinkling of salt, in my opinion — is homegrown sweet corn

In one summer, my brother went from farmer to rocket scientist

This versatile crop is beloved for many reasons as harvest season is upon us

Shedding our stereotypes of agriculture is the only way for consumers to recognize its value, too

Corn silage harvest means all hands are on deck to make the best feed we can for our cows

As the days get longer and the sun gets hotter, hay and planting season are the only things on our minds

There is not one person, industry, city, technology, or politician to blame for California’s lack of water

With the heat comes the flies, and our farm uses several methods to keep these pests off our cows

Isolating ourselves does no good to reach the people consuming our products

A first lactation heifer’s initial experience in a voluntary milking system or robot is so important to the cow and the farmer

Meet my toddler niece, Everly. Her 2-year-old self has grown up spending countless hours out and about at our family dairy farm

Dairy’s biggest hurdle may not be what you might think. It is all too easy to call out nut juices and lab grown proteins as dairy’s biggest obstacles, but you would be wrong

Small jobs on the farm can create big learning opportunities for children