For several years, raw milk advocacy has been trickling into the mainstream

Milk provides several essential nutrients, making it both nutritious and delicious

For decades, fluid milk sales have been in a tailspin. Initially, that downturn was only noticeable in annual per capita consumption patterns

Dairy product nutrition education has long emphasized the benefits milk’s essential nutrients provide for the body

We all know the sad story surrounding fluid milk consumption. Since the 1940s, milk consumption per capita has been trending downward in the United States. The good news is that consumption of dairy products...

Of milk’s 13 essential nutrients, there is one that doesn’t grab many headlines but should be a key reason why people keep dairy in their diet. While protein, calcium, potassium, vitamins A...

For farms that lost milk income due to weather events the past few years, a recently announced U.S. Department of Agriculture (USDA) program will offer some relief

For decades, fluid milk sales in the United States were over 50 billion pounds annually. Sales dropped below that level in 2015 and have continued to track lower the eight years since then

Research continues to help better understand the intersection of management and the nutritional quality of milk. Driven by the Ireland dairy industry's interest in supporting the export market, food scientists...

People choose to drink plant-based beverages for a variety of reasons. If they are making that decision based on perceived health benefits, new research further supports the fact that most plant-based...

A baker’s dozen of counties produced one-fourth of the nation’s federal order milk that was marketed last year. Those are the same 13 counties that led this list in 2021 as well

One would think that four decades’ worth of lessons would lead to some truths being learned. But as laboratory-based dairy imitators enter the marketplace, the U.S. Food and Drug Administration (FDA)...

This month’s record high temperatures in many places around the country has highlighted the need for heat abatement for people as well as animals, with sufficient hydration often at the top of the...

A bipartisan measure to expand the healthy milk varieties schools can choose to serve has a chance to pass Congress

Multiple media outlets shared stories last week that truckloads of fresh farm milk are dumped into Milwaukee’s sewerage system

One of the coolest aspects of being part of a dairy farm is walking into a store — whether it’s a retailer or an on-farm shop — and seeing your milk bottled or made into other dairy products...

When consumers spend $1 on dairy products, dairy farmers receive 36 cents of that dollar. That’s according to the latest research by USDA’s Economic Research Service

The Whole Milk for Healthy Kids Act marked significant progress earlier this month when it passed the House of Representatives Committee on Education and the Workforce on a 26-13 bipartisan vote

This spring, an advertising campaign developed by the Milk Processor Education Program (MilkPEP) captured the internet when it parodied the rise of alternative milk beverages by proclaiming that actress...

While the amount of U.S. milk flowing through Federal Milk Marketing Orders (FMMO) climbed to the highest level since the days when California joined the system, fluid milk movement moved to an all-time...