March 9 2020
During the Wisconsin Agricultural Outlook Forum, University of Wisconsin-Madison’s Director of Dairy Policy Analysis Mark Stephenson addressed what he considered to be the “elephant in the...
March 2 2020
On-farm processing of milk into various dairy products has become more and more popular for farmers, but that doesn’t mean it’s simple to do
Feb. 24 2020
Some dairy farms decide to take on-farm processing to the next level by opening a retail store. This serves as an opportunity to provide products directly to consumers
Feb. 10 2020
Major media outlets have been forecasting the death of dairy after Dean Foods and Borden both filed for Chapter 11 bankruptcy protection. In making dairy’s doomsday prophecy, those journalists compl
Feb. 3 2020
New types of dairy products must continue to change the face of the industry — we’ve seen the success already with milks, yogurts, and coffee creamers, just to name a few
Jan. 15 2020
We all know that PETA has an affinity for fabricated and overexaggerated photos, videos, and situations to make every farmer look evil
Dec. 2 2019
Early childhood is a key time to establish eating patterns, but with so many options, it can be confusing to know which drinks are healthy and which to avoid
Oct. 21 2019
Milk and dairy foods are associated with many health benefits like reduced risk of type 2 diabetes and cardiovascular disease
Oct. 17 2019
In mid-july, as families across the country endured a heat wave by cooling off while eating their favorite ice cream, a new choice hit the market . . . available only online for a staggering $20 a pint
Oct. 14 2019
Butter consumption is at a 50-year high. That’s because fat is back. There’s a lot of reasons for that . . . one of them is that farmers have funded 59 projects since 2002 to show the value...
Oct. 8 2019
It's perhaps the greatest travesty we heard this year — a young child was whisked to Children’s Hospital of Wisconsin on a doctor’s referral because the toddler was in the lowest one...
Sept. 30 2019
If there is any working person who appreciates coffee, certainly it’s dairy farmers
Sept. 23 2019
In promising news for dairy producers, the results of a new survey of 2,200 Americans found that an overwhelming 86 percent of adults prefer dairy milk
Sept. 10 2019
Our son started Kindergarten a few weeks ago, and this transition has been an exciting time in our home. There are some aspects that have made our daily routines simplified (hello uniforms!) and
June 7 2019
Sometimes we just need a way to get through the day. Maybe we’re looking for a lunchtime dessert or just a snack to get through work
May 27 2019
The name describes the product very succinctly — tea topped with cheese. There’s a little more to it than that simple description, however
April 29 2019
As plant-based beverages continue to dominate the conversation and garner more shelf space, some consumers are beginning to believe that plant-based beverages are a solution to improving personal and global...
April 26 2019
In the chaos that is health and diet advice, it’s always good to be considered good, and fortunately, dairy products are often considered healthy for the body
March 25 2019
Food fads both favor and concern dairy
March 20 2019
Pasteurization has been shown to limit these food-related risks; pasteurized milk has fewer harmful bacteria such as Listeria, salmonella, E. coli, and Campylobacter, and parasites such as Cryptosporidium....