Nov. 16 2020
The National Milk Producers Federation is aggressively working to have the newest science on full-fat dairy products be included in the latest version of the Dietary Guidelines for Americans (DGAs)
July 27 2020
The Dietary Guidelines Advisory Committee’s Scientific Report puts dairy in a strong place for the final 2020-2025 guidelines that are set to be released at the end of this year
June 22 2020
When the new 2020-2025 Dietary Guidelines for Americans are released later this year, it appears dairy will keep its prominent seat at the table in USDA’s diet recommendations
March 30 2020
It appears some advisers to the federal government are flat out ready to ignore the science on saturated fats . . . as in the healthy fats found in butter, cheese, milk, and meat