Hoard's Dairyman Intel is an e-newsletter resource for the dairy industry. Headline news, market insights, dairy policy updates, and so much more are featured in each issue. If you would like Intel to arrive in your inbox on Monday and Thursday, subscribe by clicking the blue button on the right.
Nov. 30 2023
Hypocalcemia on dairy farms is not a new problem; we know that most cows have a low blood calcium concentration after calving. How we manage and treat these animals has changed over time
Nov. 30 2023
In a two-to-one vote, the U.S. failed in its attempt to challenge Canada’s tariff-rate quota (TRQ) allocation system and gain better market access under the US-Mexico-Canada Agreement (USMCA)
Nov. 22 2023
Looking for pinkeye, treating pinkeye, and worrying about pinkeye can take up a lot of time for a dairy farmer. J
Nov. 22 2023
Fiber degradability, also known as neutral detergent fiber digestibility or NDFD, is a metric frequently used to assess forage quality
Nov. 22 2023
Happy Thanksgiving! We hope you can enjoy some sort of Thanksgiving meal tomorrow. If you were the one shopping for ingredients to prepare food for the holiday, you likely kept a close eye on prices
Nov. 22 2023
On December 5, and for the first time, the evaluation will include a haplotype call for early onset muscle weakness syndrome
Nov. 16 2023
Fall can be an especially hectic time for farmers, with crops to harvest and manure to move, plus all the regular day-to-day work. This can mean long days, short nights, and a lack of much-needed sleep
Nov. 16 2023
With milk production staying within a narrow range of little change, demand for dairy products is the main driver for price changes
Nov. 15 2023
We don’t have a new farm bill yet, but steps taken this week ensure programs important to dairy producers will continue for the time being
Nov. 15 2023
Federal dietary guidelines are not always factored in when individual people make diet choices for themselves or their family
Nov. 9 2023
Digital dermatitis is an infectious foot disease that is very hard to remove once a dairy herd is infected. It is possible, though, to keep this problem at bay
Nov. 9 2023
U.S. dairy consumption has been steadily rising for years, reaching more than 11.5 million metric tons (milk solids equivalent) in 2022
Nov. 9 2023
This summer was Earth’s hottest on record. For dairy cattle around the world and the farmers that take care of them, that heat made producing high-quality milk more challenging
Nov. 9 2023
You can’t spend much time in the dairy social media world lately without knowing that butterfat prices are really high
Nov. 2 2023
Now that the month of October is in the rearview mirror, we have a full picture of what ended up being a record-breaking month in terms of butterfat prices
Nov. 1 2023
Animals are great hosts for spreading certain germs that lead to zoonotic enteric diseases – diseases that you may be familiar with affecting the digestive system
Nov. 1 2023
A sense of frustration floods in when you see a cow around 29 days post-breeding being mounted. After getting through the 21-day window, there is a brief moment of comfort until you now realize something...
Nov. 1 2023
Waste is, unfortunately, a mostly unavoidable part of life. When things are used up or leftover, we discard them and move on to the next fresh resource
Oct. 26 2023
As more than 1,200 attendees from 55 countries from all corners of the globe convened in Chicago for last week’s World Dairy Summit, it was clear that what makes our industry so powerful are the...
Oct. 26 2023
Much like social media “influencers” can sway people’s purchasing decisions, especially those of younger shoppers, there are influencing factors that shape a farm’s calf-rearing...
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