May 17 2022
Be ready with these facts to share agriculture’s sustainable story whenever you get the chance to talk to people in the general public
April 18 2022
U.S. dairy has demonstrated time and again its environmental achievements. Producing a gallon of milk in 2017 required 30% less water, 21% less land, and had a 19% smaller carbon footprint
March 15 2021
If we hear a farmer talk about their “employees” or their “workforce,” it might be easy to think that the farm is a large operation where multiple or maybe even dozens of people...
March 8 2021
Finding solutions that work for everyone is a strength of the U.S. dairy industry
Jan. 4 2021
Animal care is often the most recognizable aspect of Farmers Assuring Responsible Management (FARM), but another important evaluation area is a newer program in the organization: environmental stewardship
Dec. 31 2020
Though the new Animal Care Version 4.0 standards for the Farmers Assuring Responsible Management (FARM) program were just released for the beginning of the new year, some are already wondering what topics...
Dec. 21 2020
Nearly 98% of the U.S. milk supply is produced on farms that participate in the Farmers Assuring Responsible Management (FARM) program