Hoard's Dairyman Intel is an e-newsletter resource for the dairy industry. Headline news, market insights, dairy policy updates, and so much more are featured in each issue. If you would like Intel to arrive in your inbox on Monday and Thursday, subscribe by clicking this subscribe link.
May 23 2022
Despite the challenges surrounding exports in 2021, U.S. dairy farmers and processors hit a record $7.75 billion in sales. While that should be celebrated, the U.S.’s main competitors
May 23 2022
Exporting dairy products used to entail a relatively logical chain of events that involved getting an order, organizing the logistics, and having product reach the customer
May 23 2022
Individual dairy calf housing was a concept that arose in the 1960s. At the time, dairy farmers were struggling with high rates of calf morbidity and mortality
May 23 2022
One of the privileges of my job is that I get to talk to people involved in the dairy industry from all around the world. And when we talk about pricing systems, the U.S. system is often admired
May 23 2022
When the COVID-19 pandemic took hold in early 2020, the 2018 Farm Bill was just over one year old, with key provisions just beginning to be implemented
May 19 2022
Most people who have spent time working with fresh cows would agree that clinical hypocalcemia, often known as milk fever, becomes more of a problem as cows get older
May 19 2022
We have been hearing about congestion and delays affecting our country’s seaports for months now with little resolution
May 19 2022
When COVID-19 hit in early 2020, unemployment rates across the United States were low. While the initial wave of the disease caused a number of layoffs and furloughs
May 19 2022
It’s official — the 4.01% butterfat level posted in 2021 broke the previous 3.98% butterfat record set both in 1944 and 1945
May 16 2022
Though just tiny pieces of real estate, a cow’s four teat ends are the gateway for various kinds of pathogens from the environment to enter the udder and cause mastitis
May 16 2022
There are nickels, dimes, and quarters lying around on dairy farms all over the place. Of course, I’m figuratively speaking as there are no loose coins to actually be found. Yet, I’m convinc
May 16 2022
It was once common practice to treat nearly every fresh cow with a bottle of calcium intravenously (IV) to ward off milk fever, or clinical hypocalcemia
May 16 2022
With economic uncertainty continuing and more discussion of the potential for a recession in the U.S., examining the effects of past recessions on key dairy industry metrics is appropriate
May 16 2022
For back-to-back months, USDA held its 2022 All-Milk price forecast in a tight one-nickel range from $25.75 to $25.80 per hundredweight (cwt)
May 12 2022
Group housing for preweaned calves often comes with an investment in automated feeders, but it doesn’t have to. The Paxton family of Grove City, Pa., is a working example of this.At Irishtown Acres
May 12 2022
“Lameness is a very broad, complicated disorder,” began Jan Shearer during a Cornell University virtual workshop on understanding and mitigating the condition
May 12 2022
A $2.25 drop in per hundredweight (cwt.) pay price. . . that’s a substantial price reduction. That’s doubly true when the shift occurred in less than a three-month window
May 12 2022
The use of by-product feeds has been a longtime dairy farmer practice to effectively recycle valuable nutrients that are either indigestible or undesirable for human consumption
May 9 2022
For Steele, a professor at the University of Guelph, calf health all starts with colostrum. He reminded the audience about the importance of cleanliness for both the colostrum and the equipment used to...
May 9 2022
Dairy farmers are under growing pressure about the environmental impacts of their dairy operations as well as the economic implications of running a business
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