Hoard's Dairyman Webinar Archives March 12, 2012: "Save time and money in the parlor" presented by veterinarian David Reid, Rocky Ridge Dairy Consulting Brought to you by Merial and their Best in Class...
Editorial: It's Time For Dairy to Take The Lead on ID For too long, the dairy and beef industries have been tethered together when investigating approaches on identification. After over a decade of joint...
A recent special occasion created an opportunity to educate consumers about dairying.Last month my sister got married to a nonagricultural young man. He loves being on the dairy, helping feed calves, tossing...
We have the opportunity to capture our share of the growing global dairy market. But international trade is more difficult, and corrupt, as we reach past the low-hanging fruit
Sr & Grand Champion Brown Swiss: Dublin-Hills Treats Component Merit Class Winner, Elite Dairy, NY Reserve Sr & Res Grand Champion: Ja Ka Hillary Hillbilly Aged Cow, Bradner Farms, Canada Intermediate...
"For many corn growers, the 2011 growing season came to an end late last week over much of northern Wisconsin," notes University of Wisconsin's corn specialist, Joe Lauer. "Corn in many areas had not...
Great fun at the Minnesota State Fair! This year is the 58th crowning of Princess Kay. She will take a seat in the "butter booth" during the first day of the fair to have her head carved in butter. After...
Volunteers are a special gift to many organizations and clubs – especially youth organizations. Not all parents have the time to be a soccer coach, club scout leaders or Sunday school teacher. Parents...
Hoard's Dairyman Webinar Archives June 13, 2011: We're learning more about heat stress presented by Lance Baumgard, Iowa State University Brought to you by Elanco and their portfolio of dairy products
Earlier this month, we were introduced to Anna Gibson, a Washington State University student who is working on a dairy in Tasmania, an Australian island. She shares stories from her first week "down under."...
"A few special interest groups have managed to hi-jack the term ‘animal welfare' and managed to create the illusion that they are the animal welfare experts", said Jennifer Walker, D.V.M., at the...
Hoard's Dairyman's third webinar was a great success! Dr. Mark Stephenson, Director of Dairy Policy Analysis for the University of Wisconsin-Madison, presented "How milk production control plans compare."...
The Milk-Feed Price Ratio for February was 1.96. That is the pounds of a 16 percent-protein complete ration we could purchase with 1 pound of milk. The ratio for last February was 2.36, higher largely...
We understand that in our roles at a magazine, the good news and the bad news is going to come our way. Unfortunately, it seems that in recent years the people who bring us much of the good news are facing...
As people get older, some believe that they have learned all they need to know and forego any further education, whether formal or informal. And with the hectic lives that dairy producers lead, many focus...
If you read our most recent issue, you would've noticed an article by Frank Mitloehner from the University of California- Davis who is taking the time to set the record straight on the dairy industry's...
My father used to recite an old saying now and then, "What's good for the goose is good for the gander." What this phrase means is that what is good for the goose is good for everybody else. Recently,...
The holidays are usually spent with family and friends,sharing stories and reminiscing about recent activities. If you have a small holiday gathering with just those you work with, you will likely learn...
