There are the cows, the trade show, and dairy enthusiasts…but, don't forget that about the food. After spending the morning walking around, we have come up with the best food finds on the Expo grounds....
After sorting through the plethora of product handouts, notepads, and writing utensils from the trade show, the cream of the crop freebies make themselves known. At the Cottonseed booth (EH 4107) you can...
Judge Norm Nabholz placed 233 head of Ayrshires in Tuesday's show and was assisted by associate judge Randy Franck. Winners hailed from across the US and Canada. Sweet Pepper Black Francesca owned by Beverly...
Signaling the start of World Dairy Expo week for those of us at Hoard's Dairyman is always the annual visit from the National 4-H Dairy Conference. Today, around 200 attendees from across the country (and...
Welcome to Hoard's @ Expo! The staff at Hoard's Dairyman has prepared this section just for youwith pre-show stories, schedules, history, photos and our Hoard's @ Expo blog. We'll be posting new content...
Over 600 people came to Knigge Farms of Omro, Wis., to celebrate the 10th anniversary of robotic milking in the United States. It was in August 2000 that Pete and Theo Knigge, and their son, Charlie, installed...
The dairy industry has a lot of catching up to do in the snack world. Dairy products accounted for less than 3 percent of the $93.5 billion dollars spent on snack foods in 2009. Snacking: Identifying a...
When there's producer and grower money at stake –quite a bit of it– there always are strong feelings about who should spend it and how it should be spent. That's why both the beef check-off...
Every October, Shamrock Farms, located in Stanfield, Ariz., opens up its modern 10,000-cow dairy to the public, taking advantage of the growing agricultural disconnect as a way to market its brand and...
Efforts to rid the U.S. cow population of tuberculosis have been underway since 1917, when scientists developed the first accurate early detection test. After nearly a century of increasingly more diligent...
Okay, so the title may sound like a bit of a second grade playground dare. But, we do want you to take this as a challenge. Dairy Management, Inc. (check-off organization) along with its social media guide...
Earlier this month, the Hoard Jersey herd which now numbers 101 cows (plus 11 heifers) was appraised by AJCA appraiser, Blake Renner. We purchased the Jerseys from three Wisconsin herds, and they are housed...
Earlier this month, the Hoard Jersey herd which now numbers 101 cows (plus 11 heifers) was appraised by AJCA appraiser, Blake Renner. We purchased the Jerseys from three Wisconsin herds, and they are housed...
It was interesting to try to get a handle on the mood of those attending the Four State Dairy Nutrition and Management Conference last week at Dubuque. The annual gathering has become popular for the nutritionists,...
Known for their component-rich milk, Jersey cows have long been known as the cheese queens. On June 11, the World Jersey Cattle Bureau hosted the second-ever World Jersey Cheese Awards at the breed's namesake...
According to current USDA estimates, 80 cents of every food dollar spent in the United States goes to off farm costs, including marketing, processing, wholesaling, and distribution. This leaves a mere...
Three years have passed since a U.S. district judge in San Francisco ruled that a more thorough evaluation of potential environmental impact was needed on Roundup Ready alfalfa. That ruling took the product...
Are you ready for the kids to come running off the school bus on the last day of school and right into the farm yard? Summer vacation for children raised on farms is usually filled with memory-making activities...
Interest in some type of policy to control milk production or manage milk supply growth continues to gather steam. Even some people and some organizations that have been categorically opposed to the concept...
Walmart, Wendy's, Burger King, and Subway have all jumped on the cage-free egg bandwagon. Each of these food retailers has made some sort of commitment to providing food products made with eggs from chickens...
