While those of us in agriculture take efforts to help consumers understand where their food comes from, we can also equip ourselves to answer more questions by branching out from what we know best
June 12, 2023: a day of glory. Or, if you’re like me — an educator trying to make numbers and literature somehow more appealing than a mysterious purple ice cream treat — a day of horror
It likely seems odd to many of us to eat a bowlful of macaroni and cheese that doesn’t feature at least one form of real dairy cheese, but a major food company will soon be putting such a product...
Happy Thanksgiving! We hope you can enjoy some sort of Thanksgiving meal tomorrow. If you were the one shopping for ingredients to prepare food for the holiday, you likely kept a close eye on prices
Animals are great hosts for spreading certain germs that lead to zoonotic enteric diseases – diseases that you may be familiar with affecting the digestive system
I can’t even begin to tell you how many times I’ve seen or heard a farmer call a consumer stupid. At first, it makes me cringe because it’s just kind of mean. I mean, name-calling? Really?...
For dairy and many other food categories, a lot of attention is placed on the needs and wants of Generation Z, or Gen Z. This group of young people born between the late 1990s and the early 2010s represents...
It doesn’t take much online searching these days to find someone or something proclaiming that our food system is “broken” and drastic changes are needed to fix it
My simple answer to the question posed in the title is a resounding yes. Why? Because whether we like it or not, we’re in the business of selling a product