July 24 2023
These days, some 1,000 artisanal and farmstead cheesemakers can be found from coast to coast
June 29 2023
A smoky haze filled the sky around our Hoard’s Dairyman Farm several days this week, and poor air quality alerts have become somewhat the norm this summer
June 22 2023
The State Senate, the State Assembly, and the State Governor all agreed — Wisconsin’s rural roads need additional funding
March 30 2023
All bills eventually come due. In the case of Wisconsin and its rural roads, which are the bedrock for the state’s prized agricultural economic engine proclaimed as America’s Dairyland on state-issued...
June 20 2022
Telling the dairy story is a challenge that agriculturalists are faced with, but reaching consumers with this story can be as simple as serving a hot meal
Feb. 28 2022
The Badger State’s dairy farmers posted three new records this past year — most new milk in the nation, the state’s highest-ever total milk production, and a new watermark for milk per...
Oct. 11 2021
When people across the world think of Wisconsin, they think of cheese. And for good reason — Wisconsin is The State of Cheese and wins more national and international cheese awards than any other
Aug. 23 2021
Wisconsin is the epicenter of cheese. With more than 600 varieties in production and producing nearly half of all specialty cheese in the country
Nov. 8 2017
The argument that America’s Dairyland is not attractive is a flawed one