Did you milk her for all she’s worth?” With due respect to my mentor and colleague, Don Sanders, who wrote a book by this title, I suggest that we leave a little gas in the tank for our retiring...
In the volatile world of dairy markets, risk management has become key to many producers’ success, enabling them to gain stability and control over their margins
The National Dairy Farmers Assuring Responsible Management (FARM) Program launched its latest Animal Care Program standards on July 1, continuing to provide science-based guidelines for the industry and...
A dairy sitting in the valley with Brown Swiss cows scattered across green pastures in the background is home to Carter Bratland and Viking Valley Farm
Looking back 25 years, I was at a crossroads in my vision for what secondary education to pursue. At 17 years old, I’d developed curiosity in dairy farming and cropping, but I also enjoyed fixing...
The United States and Canada are big trading partners, in agriculture and beyond, and this is a relationship that benefits both countries. For U.S. dairy products, however, the path into Canada is not...
Chelsea was a bright young vet student like they all are. She was spending most of her Christmas break at our practice getting some hands-on learning to add to her education
Having just wrapped up a phone call with a nutritionist regarding farm programs related to sustainability and carbon credits, the time is right to revisit the topic