This is a friendly reminder to all of you, and myself — never give up on your dreams. I once had dreams

For the most part, North American data collection for genetic evaluations operates much like it did in the 1960s, with data collected through traditional milk recording systems. While farmer-recorded

Each and every replacement heifer and the resulting cull cow come with a cost. Net herd replacement cost (NHRC) is one way to calculate the value of animals leaving your herd

When I look at the definition of patience,Merriam-Webster says this about being patient: bearing pains or trials calmly or without complaint; manifesting forbearance under provocation or strain; not hasty...

The U.S.-Mexico-Canada Agreement (USMCA) announced September 30 was achieved after months of hard-nosed negotiations

The author is a freelance writer in Indianapolis, Ind. He recently traveled to the Netherlands to interview dairy farmers and processors.De Jong normally lays down six layers of grass silage (a layer

I like to think that if I was older and wiser, answers would surface and the decisions I need to make would become more obvious. We are at a crossroads here at Bohnert Jerseys. My guess is that many o

Several of our weaned heifers recently developed really loose bloody diarrhea within a week of returning from a show. They were all about 4 to 5 months old and were in great health prior to this

Dairy cattle, like other cattle breeds, are a monotocous species. In other words, they usually ovulate only one egg per heat cycle

Walking through a boggy section of pasture or swampy wetland, landowners in the Northeast may never see one of its oldest inhabitants — the bog turtle. At only 4 inches across, it’s also one...

In our part of the country, we don’t rely on pivots and canals to water our crops; we look to the sky and wait for the clouds to open up and give us rain

As we evaluate fiber in dairy cow rations, one major question that arises is: “What is the interaction between fiber digestibility and particle size, and how does it affect the cow?”

Our English edition of the magazine has traversed the globe since 1885. Even though dairy farmers in more than 60 countries subscribe to our signature publication, people prefer to read and comprehend

We are in the dairy business with milk being our primary source of revenue, but ultimately, we also sell beef

While some dairy farmers would still like to see highly visible dairy advertising spots, those initiatives had become feel-good campaigns yielding little in the way of new product sales. The revamped

Wind has damaged their farm not once, but twice in the past two years, but the Carlson family has a fighting spirit that keeps them thriving

It is getting real out there in the dairy industry. It is not necessary for me to tell you twice. We see it in every state, with every style of farm, and size is not a factor

Old barns have history embedded in their walls. If those walls could talk, what stories they could tell of the joys and hardships of their farms

Thirty-two years is a long way in the future, but dairyman Mike McCloskey has some strong ideas about technology tools the industry will use to get there

While Nestle and Fonterra both have joined the A1-free milk protein movement, skeptics remain. To that, The a2 Milk Company welcomes additional research