A healthy diet that includes whole-fat dairy is associated with less risk of cardiovascular disease and mortality no matter what region of the world a person lives in or their income level, concludes a...

Sometime during the summer, nearly every dairy-producing part of the country will experience enough heat to cause stress for bovines that results in reduced milk yield, poor reproductive performance, and...

Parmesan. Feta. These are among the common cheese names that have been around for generations – and until the past 20 years, were uncontested in their use by U.S. dairy producers selling high-quality,...

When Mike Ciresi goes to work every morning, he doesn’t settle in at a typical office. The dairy specialist isn’t even going to a processing plant or dairy farm

There are so many decisions to be made on a farm. While some require quick, on-your-feet thinking, other decisions are best made after a careful review of the situation and hopefully with some data to...

Many complex systems make up the lactating dairy cow. For years, scientists have studied the transition from the dry period to lactation — exposing one puzzle piece at a time to create an image of...

One would think that four decades’ worth of lessons would lead to some truths being learned. But as laboratory-based dairy imitators enter the marketplace, the U.S. Food and Drug Administration (FDA)...

In cattle rations, vitamins play an important role in cattle health, production, reproduction, and more

This month’s record high temperatures in many places around the country has highlighted the need for heat abatement for people as well as animals, with sufficient hydration often at the top of the...

Global and domestic demand for dairy products remains weak amid slowing economic conditions

World dairy trade could grow 11% over the next decade. If that comes to fruition, countries around the world would trade an additional 14.2 million metric tons of dairy products

These days, some 1,000 artisanal and farmstead cheesemakers can be found from coast to coast

The costs to produce milk vary widely among operators in different geographical regions of the United States as well as on different-sized operations

Russia’s invasion of Ukraine last February has had widespread influence on the global agricultural community, stretching from fertilizer shortages and export restrictions that caused higher food...

The process to amend the pricing formulas in the 11 Federal Milk Marketing Orders (FMMO) continues to move forward

Dairy sales cannot prosper without consumer trust

“Vitamins are not that difficult compared to everything else you have to do to get a good diet, but they still deserve some thought,” said Bill Weiss during the July Hoard’s Dairyman...

How do you ensure the freshest possible dairy products halfway around the world?

Dairy farmers in states including California, Minnesota, New York, and Washington have had their labor costs swell in recent years as their state legislatures implemented requirements for overtime pay

Roughly one-third of the food in the U.S. is wasted through the processing, retail, and consumer levels