Hoard's Dairyman Intel is an e-newsletter resource for the dairy industry. Headline news, market insights, dairy policy updates, and so much more are featured in each issue. If you would like Intel to arrive in your inbox on Monday and Thursday, subscribe by clicking this subscribe link.
July 31 2023
One would think that four decades’ worth of lessons would lead to some truths being learned. But as laboratory-based dairy imitators enter the marketplace, the U.S. Food and Drug Administration (FDA)...
July 27 2023
In cattle rations, vitamins play an important role in cattle health, production, reproduction, and more
July 27 2023
This month’s record high temperatures in many places around the country has highlighted the need for heat abatement for people as well as animals, with sufficient hydration often at the top of the...
July 27 2023
Global and domestic demand for dairy products remains weak amid slowing economic conditions
July 27 2023
World dairy trade could grow 11% over the next decade. If that comes to fruition, countries around the world would trade an additional 14.2 million metric tons of dairy products
July 24 2023
These days, some 1,000 artisanal and farmstead cheesemakers can be found from coast to coast
July 24 2023
The costs to produce milk vary widely among operators in different geographical regions of the United States as well as on different-sized operations
July 24 2023
Russia’s invasion of Ukraine last February has had widespread influence on the global agricultural community, stretching from fertilizer shortages and export restrictions that caused higher food...
July 24 2023
The process to amend the pricing formulas in the 11 Federal Milk Marketing Orders (FMMO) continues to move forward
July 20 2023
Dairy sales cannot prosper without consumer trust
July 20 2023
“Vitamins are not that difficult compared to everything else you have to do to get a good diet, but they still deserve some thought,” said Bill Weiss during the July Hoard’s Dairyman...
July 20 2023
How do you ensure the freshest possible dairy products halfway around the world?
July 20 2023
Dairy farmers in states including California, Minnesota, New York, and Washington have had their labor costs swell in recent years as their state legislatures implemented requirements for overtime pay
July 17 2023
Roughly one-third of the food in the U.S. is wasted through the processing, retail, and consumer levels
July 17 2023
People who purchase calves from other farms to raise put a lot of trust in the source farm. The care those calves receive before and immediately after birth can make a big difference in how successful...
July 17 2023
I love looking back into my history of feeding cows and seeing things that we simply figured out by trial and error that years later have scientific explanations of why they work
July 17 2023
How do you create connections with dairy customers halfway around the world?
July 13 2023
The handshake agreements and unspoken decisions that ruled farmland and farm business transfer for decades no longer support today’s dairies that may involve multiple generations, farming and non-farming...
July 13 2023
Alternative forage and emergency forage are two terms often used to describe annual forages that may fill a need in a forage program
July 13 2023
It unfortunately doesn’t take much for a bright and bouncy dairy calf to become sick. Early intervention can often turn the calf back around, but even a simple illness may leave a lasting impact
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