Lamenes is a major issue in the dairy industry, significantly affecting the health, well-being, and productivity of cows

No matter if your team wins or loses, cheese is a winning addition to any social event

A local tragedy involving farm equipment provided the spark for an event in Canada to help farm women feel more confident about operating farm machinery, especially in emergency situations

In addition to providing effective training, leading your team members so that they can do their jobs well requires setting clear expectations and providing feedback

Last year was one that will stick out in dairy producers’ minds, but not in a positive way in terms of milk prices and income over feed costs

Dairy heifers weighing over 500 pounds — a proxy for the number of dairy replacements expected to enter the U.S. milking herd over the next year — have fallen almost 15% during the past six...

June 12, 2023: a day of glory. Or, if you’re like me — an educator trying to make numbers and literature somehow more appealing than a mysterious purple ice cream treat — a day of horror

I have found that promoting dairy products in schools is fun for students and rewarding for farmers

The author is a freelance writer based in Rockford, Ill.Health resolutions for the new year encompass more than simply losing weight

People and businesses around the world have goals about becoming more sustainable, but what sustainability means to each entity can be very different

Great forages are the foundation for precision feed management, said Joe Lawrence during a Cornell Cooperative Extension webinar

In a few weeks, winter annual grasses or small grain grasses will accelerate their growth, and the harvest of small grain grasses for silage will begin

The next time you walk through the barn, try to take notice of that one “gold star” cow that just always seems to do what it’s supposed to

Stretch your mind, have some fun, and maybe even win some prizes by entering our Cow Judging Contest

Ideally, you should only purchase as much silage inoculant as you can use in the current crop season

Currently, USDA rules for the National School Lunch and School Breakfast programs only allow schools to offer low-fat (skim and 1%) varieties of milk to students

Winter has now made its fierce arrival in much of the country. Along with bringing bitter cold, many crop fields are blanketed with snow that will likely stick around for a while

As food producers, processors, marketers, distributors, and consumers look to effectively manage their environmental footprint and social impact, the sustainability of the entire dairy industry is under...

Dairy MAX is committed to strengthening agriculture and sustaining a viable future for dairy farming

The authors are a graduate student and a professor at the University of Calgary. Co-contributors include Kayley D. McCubbin, Julia Bodaneze, Ben Caddey, Waseem Shaukat, Diego Nobrega, Jeroen De Buck