We all put out little fires every day at work and at home. The role of the Dairy Communications Management Team is to quell fires before the dairy industry gets burned

Pregnant women are expected to eat foods that will benefit the child as it begins to grow and develop inside the womb. The same concept goes for dairy cattle, too

It is hard to go anywhere in the field crops or dairy world without hearing about biologicals

On November 12, USDA released its final decision on the Federal Milk Market Order (FMMO) reform process that started back in 2023

As beef prices reach new heights, beef-on-dairy breeding in the dairy industry shows no signs of slowing

Phosphorus feeding levels for transition cows has been a topic of discussion for some time now as our previous standards have been challenged with new research

If butterfat levels were tracked using a grade point average (GPA), the U.S. dairy industry would earn its very first 4.0-plus butterfat grade point rating in 2024

U.S. trade policy has changed significantly since the United States last passed a new free trade agreement (FTA), all the way back in 2011

While dairy farmers may be considering sustainability-focused solutions such as cover cropping, conservation tillage, and best management practices for manure application and manure-based products, a key...

In the U.S., 97% of households buy cheese, 93% purchase butter, 92% buy milk, and 82% purchase yogurt

In our industry, we often use the terms “diet” and “ration” interchangeably

The first official confirmed cases of highly pathogenic avian influenza (HPAI) in dairy cattle in the state of California came in the second half of August

With our increasingly challenging climate and precipitation patterns, tile drainage has become more important than ever for farms to minimize the annual variation in yield and quality of field crops and...

Dry cow protocols have largely been standardized throughout the last few decades

The Dairy Margin Coverage (DMC) program is a “safety net” program supported by the Agriculture Improvement Act of 2018, also known as the farm bill

More than $7 billion worth of new dairy processing facilities will be opening their doors in the coming years

There are distinctive legal obligations associated with employees and independent contractors. For this reason, it is vital that farm workers are not misclassified as one or the other

The conclusion of harvest is often marked by manure application to farm fields

Despite its availability, aspirin has never gone through the process of being approved by the Food and Drug Administration (FDA) for use in cattle

High prices are supposedly the cure for high prices. That may not be the case with beef-on-dairy