June Dairy Month is the perfect time to celebrate the contributions of Wisconsin’s dairy farm families and the entire dairy community

The “Your Dairy Checkoff Podcast” offers firsthand perspectives on examples of local, national, and global checkoff collaborations. Hear from checkoff leaders and farmers, real stories, strategies,...

Now more than ever, the public is interested in where their food comes from. It is up to us farmers to show them what exactly happens

The Midwest Dairy Challenge provided students with an opportunity to learn and make new connections

The California Milk Advisory Board (CMAB) and Dairy Management Inc. (DMI) are teaming up for the second year in a row to highlight the power of dairy innovation opportunities and nutritional benefits

We made our own Superbowl commercial with our calves as the team!

Through the help of the Greek yogurt and cheese mascots, the checkoff is focused on educating people about lactose-free dairy options

Teaching student athletes to refuel with chocolate milk is part of making consumers for life

It has been an incredible year doing what we do best – promoting the dairy industry!

We can sell more dairy through online grocery shopping

Technology is transforming dairy for young innovators

Inflation and the economy were two major hot button issues as voters went to the polls this November

There was a need and interest in my community, so I decided to help fill it

It's great to be in Phoenix today, back with you talking about an industry that is probably the hardest industry in the world, but it's one that we're all passionate about and we all love

For more than three decades, National Dairy Council (NDC) has collaborated with third-party health and wellness experts who complement checkoff staff in educating peers, consumers, thought leaders, media...

National Dairy Council (NDC) leads nutrition research and education on dairy’s role in healthy eating patterns that support health and wellness

We can connect with health-conscious consumers where they are doing their grocery shopping

Today’s dairy producers recognize that carbon footprints and environmental sustainability are no longer buzzwords; they are expectations

Farm to School programs are hailed as a pathway to local procurement of fresh farm products and access for children to critically needed nutritious meals