As the year comes to an end, many dairy farmers have or are beginning to open 2021 silage storage and finding that it’s not feeding as well as some other years despite mostly having good fiber
For years, it was a goal for many dairy farmers to avoid calf-to-calf contact in their young stock housing. More recently, though, the industry has seen an opposite trend
This article continues our discussion on the new Dairy NRC 2021 that’s more formally referred to as NASEM Dairy 2021. My overall impressions are conservative
Whether exercising, practicing your sport, or sighting in your rifle, repetition equates to power. We know this based upon experience. In exercising, repetitions build strength over time
Starting in August 2021, dairy producers will have at their disposal an enhanced Lifetime Net Merit (NM$) index, the selection tool designed to maximize cows’ lifetime profitability
Livestock feed prices are on the rise, and there’s no clear sign when that trend will reverse. These escalating costs may have dairy farmers reconsidering their current rations
Milkfat often gets the attention when talking about milk components, but a recent surge in the price of milk protein has given producers cause to look more closely at optimizing milk protein production
A question you will often hear when discussing cattle nutrition is what level of production do you balance for? This question sets the stage for energy, fiber, and ingredient inclusion in the diet
Every inch counts when it comes to the feedbunk, and eating space is one of veterinarian Gary Oetzel’s top feeding management concerns for prefresh dairy cows
A properly implemented approach to using dietary cation-anion difference (DCAD) balancing in prefresh diets has been shown to reduce milk fever and limit postcalving metabolic problems with greater lactation...
In light of recent events, the dairy industry has found itself needing to get creative with uses for surplus milk, such as spreading it on fields or feeding it back to cows in a total mixed ration (TMR)