Oct. 25 2021
Growing up, my family drove Chevy trucks. I still prefer Chevys over Fords, but I actually drive a Dodge Ram at the moment! Go figure
Oct. 18 2021
During the October Hoard’s Dairyman webinar, a listener asked if ventilation should be more of a priority in the stall beds or at the feedbunk
Oct. 18 2021
Manure will likely be unfortunately more valuable for many this year thanks to more bushels of corn passing through dairy cattle undigested
Oct. 18 2021
With sign-up for the 2022 Dairy Margin Coverage Program (DMC) approaching, it is again time for producers to consider what level of future participation will be most beneficial to their operation
Oct. 18 2021
With unsettled supply chains induced by shipping and trucking shortfalls both domestically and internationally, dairy price forecasts have become equally unsettled
Oct. 18 2021
You have probably heard the statistics that by 2017, U.S. milk production required 30% less water, 21% less land, and a 19% smaller carbon footprint than it did in 2007
Oct. 11 2021
Evidence continues to mount in favor of folks who eat more dairy fats. The latest research comes from a study involving 4,150 60-year-old Swedish citizens
Oct. 11 2021
Financial evaluations, crop yields, weather predictions . . . dairy farmers consume and evaluate countless forms of data like this every day
Oct. 11 2021
Tax deadlines are months away, but now is actually a great time for farms to start tax planning. Corey Clark, a farm business management educator, explained why during a Michigan State University
Oct. 11 2021
It’s well-known within dairy and all of agriculture that producers are proactive leaders in land and water stewardship
Oct. 11 2021
When people across the world think of Wisconsin, they think of cheese. And for good reason — Wisconsin is The State of Cheese and wins more national and international cheese awards than any other
Oct. 4 2021
China is expected to slow their milk powder import needs in the coming months. If other global importers cannot pick up the slack, downside price risk will be rippling through global dairy markets
Oct. 4 2021
Dairy product consumption continued its growth trajectory despite the pandemic. In fact, American consumers ate more dairy products in eight of the past 10 years
Oct. 4 2021
“It will be a disaster!” That was my thought last month when I learned that my laboratory technician was moving to another state and, therefore, leaving the laboratory in September
Oct. 4 2021
Whether building new or remodeling an existing facility, the ultimate goal of cow comfort should be driving the decision-making process
Oct. 4 2021
Holsteins of both colors swept this year’s World Dairy Expo Supreme Champion ceremony as the busy week of World Dairy Expo’s cattle shows came to a crescendo Saturday afternoon, October 2
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