Butter sculptures at consumer events highlight dairy in a special way

A website can be a valuable online platform for your business. Here are some thoughts to get you started

A new year has begun, and the days are getting longer again. With mild temperatures in the Midwest this week, it almost feels like the start of spring

A local chocolate milk and other promotions helped spread the dairy message at the New York City Marathon

Through the rain and weather, we have been working to keep our cows healthy this winter

The one question I get asked the most as a robotic dairy farmer is this: How many cows can you run per robot? This is such a loaded question to me. I can dissect this one question into many diffe

Social media makes it hard not to compare our lives to others, but we can be proud of them and ourselves at the same time

One of our cows tried to jump over a gate, but she was less athletic than she thought

At the Sustainable Agriculture Summit, three college students shared their thoughts on sustainability during a panel discussion

Keeping crop residue stubble on your fields can provide a multitude of soil health benefits

This Thanksgiving, I decided to highlight butter in a new, trendy way

It’s not about the way farmers look; it’s the work they do that matters

Dairy farming is a complex job every day and filled with many unique responsibilities

The discussion at animal rights conferences held over the past year continued to focus on animal agriculture

Americans are snacking more, and cheese and yogurt can be two satiating, nutritious options

New York, Michigan, Minnesota, and Illinois youth earn the top awards in their events

From people to cows, no one likes to be overcrowded, so the goal is to put up facilities that will meet today and tomorrow’s needs

Winners were named in the 2022 National FFA Dairy Evaluation and Management CDE

Agriculture has found many “better ways” in the last century

Labor costs more than just money on a farm. That can be positive while also challenging