The author is the managing editor and covers animal health, dairy housing and equipment, and nutrient management. She grew up on a dairy farm near Plymouth, Wis., and previously served as a University of Wisconsin agricultural extension agent. She received a master’s degree from North Carolina State University and a bachelor’s from University of Wisconsin-Madison.
Cows on many of today’s dairy farms are housed indoors. These controlled climates have many benefits, but one downside is that cows are often walking on concrete day in and day out
On Monday, July 15, USDA published its recommended amendments for pricing formulas in the federal milk marketing orders (FMMOs) on the Federal Register
A small but growing number of dairies are using rotary milking parlors to enhance milking speed and efficiency. In this set-up, cows ride on a rotating platform while being milked. This reduces th
Beyond the basic feed ingredients, dairy rations often contain some additives that can boost milk production, bolster animal health, improve feed efficiency, and more
Starting today (Monday, July 1), the U.S. Department of Agriculture (USDA) will begin accepting applications for financial assistance from dairy producers who experienced milk losses due to highly pathogenic...
On dairy farms, efforts to improve feed efficiency often revolve around the lactating cows, but other groups within the herd can be an important part of the puzzle
A growing number of calves are being hauled long distances at a young age to get to the calf raiser. On these long trips, calves typically don’t have access to milk or water
A third human case of highly pathogenic avian influenza (HPAI) A(H5) virus infection related to dairy cattle was reported by the Centers for Disease Control and Prevention last Thursday, May 30