A year ago I was networking with hundreds of people from all over the country. Today I am attending Zoom meetings. Both experiences have provided me something to be grateful for
we are all missing our people. Our tribe. Our community. As I write this column, we now are approaching five months of this new normal, and quite honestly, it feels anything but normal
The unthinkable events that occurred in the first six months of 2020 will more than likely have an exceptionally long tail. That tail could be 12 to 24 months out or it may even be years long
It’s the question hanging over the country’s collective head as businesses look toward reopening plans . . . “When will Americans feel comfortable patronizing us?”
More than $545 million in producer payments through the Coronavirus Food Assistance Program (CFAP) have already been approved by the USDA Farm Service Agency (FSA)
The coronavirus pandemic is a once in a generation event that has wreaked havoc on the dairy market. Prices have collapsed, supply chains are damaged, and milk dumping has tragically become widespread
It has been a tough few months as the dairy industry has dealt with COVID-19. With milk processing challenges and the food service demand for dairy products both being negatively impacted, a steep drop...
Financial strategy for dairy farms during COVID-19 has looked a little bit like a roller coaster. While milk prices plummeted and then started to rebound, many farmers revisited their budgets
Farmers and ranchers who are feeling the financial impacts of the current COVID-19 situation have been eagerly waiting for more details about the Coronavirus Food Assistance Program (CFAP)
The projected aid for dairy comes to $6.18 per hundredweight. However, that money will be split into two payments of $4.71 and $1.47 per cwt., respectively
Fluid milk. Cereal. Frozen pizza. Those three food categories experienced game-changing positive sales shifts due to the pandemic caused by the novel coronavirus