Hoard's Dairyman Intel is an e-newsletter resource for the dairy industry. Headline news, market insights, dairy policy updates, and so much more are featured in each issue. If you would like Intel to arrive in your inbox on Monday and Thursday, subscribe by clicking this subscribe link. Sept. 21 2015
Dairy profitability is virtually impossible in New Zealand these days, and milk producers there are eliminating so many animals that total cow numbers in 2016 are expected to decline for only the third...
Sept. 21 2015
Location drives real estate purchases. Label claims drive consumer food purchases. The comparison may seem exaggerated, but for today's consumers, cuisine is no laughing matter
Sept. 21 2015
We walk the walk when it comes to farming, but do we talk the talk?
Sept. 21 2015
Two dairy groups are calling for changes to the Margin Protection Program for Dairy (MPP-Dairy)
Sept. 21 2015
The milk per cow totals are factually correct in USDA's July and August milk production report. For the first time in over five decades, the average Wisconsin cow produced more milk than one in California
Sept. 14 2015
I sympathize with the reader who does not want government interference in the details of our individual lives
Sept. 14 2015
Americans are saying, "Pass the cheese, please" more than ever before. In data just released by USDA's Economic Research Service, cheese consumption nearly pushed past 34 pounds per person
Sept. 14 2015
Like babies, calves demand a considerable amount of time, energy and individualized attention
Sept. 14 2015
While chopping and packing is old hat for most of us, employee safety is paramount as we head into the harvest season
Sept. 14 2015
With the dinner tent snuggled right up to the glass windows of the Hoard's Dairyman Farm's milking parlor, consumers who attended the "Wisconsin Farm to Table" culinary experience were constantly reminded...
Sept. 14 2015
U.S. milk producers know all too well the pain their counterparts in Europe are suffering now
Sept. 7 2015
I have a comment for the article on raw milk consumption. One of the basic premises of the Great American Experiment (the birth of our nation) was that government should not interfere in the minute details...
Sept. 7 2015
Update: Agriculture Secretary Tom Vilsack to extend the sign-up deadline for the dairy Margin Protection Program (MPP) until Friday, November 20th. A September 30 deadline looms for those dairy producers...
Sept. 7 2015
"Food with integrity." It's a tagline Chipotle began trumpeting well before its "GMO-free" declaration this April. And it's that integrity, or alleged lack thereof, that may have gotten them into hot...
Sept. 7 2015
The death of two people in the same city in southeast Italy last month, attributed to extremely rare Variant Creutzfeldt-Jakob Disease (CJD), is raising concern that bovine spongiform encephalopathy (BSE)...
Sept. 7 2015
Step aside, liquid margarine; butter is here to take your place. Fast-food chain McDonald's has announced that it will begin using real butter on its Egg McMuffin and other breakfast sandwiches served...
Sept. 7 2015
In producing 20.5 percent of the nation's milk last year, the Golden State is the undisputed leader in U.S. milk production. Collectively, its 1,485 dairy farms produced 42.3 billion pounds of milk and...
Aug. 31 2015
On August 25, 1951, Hoard's Dairyman editor W.D. Knox began what now has become a 60-plus-year tradition of printing quotes by our founder, W.D. Hoard, on our Editorial Comment page. Since then, some 1,300...
Aug. 31 2015
The uterus plays an instrumental role in pregnancy; it is, of course, where the fetus lives. When it comes to dairy cattle, there are many reasons why some cows can't get pregnant, from hormonal and cyclicity...
Aug. 31 2015
The sphincter muscle and teat canal keratin are the cow's first line of defense against bacteria. If a clean and dry environment is not maintained, teat ends are then exposed to and overloaded with potential...
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