Add vitamin K to the list of positive attributes that come from a dairy-filled diet. Leafy green vegetables are the most obvious choice when it comes to getting enough of the vitamin

“In 1962, President Kennedy shared a vision that we would put a man on the moon by the end of the decade,” Jack Britt shared with those attending ADSA’s “The Dairy Cow in 50 Years”...

Farmers must make time, quality time, for the people who are most important

Recent growth in U.S. milk supplies has kept pressure on U.S. milk prices, but the situation could be much worse

Huge in dairying, Idaho is tiny on the national political stage. Nevertheless, its four-person delegation in Washington, D.C. — two senators and just two congressmen — is in a great position

“We will focus on the three R’s to grow U.S dairy export sales,” said Tom Vilsack about his new role as president and CEO of the U.S. Dairy Export Council

Webinar Archive – April 10, 2017

A breath of fresh air – ventilating barnsby Nigel Cook, MRCVS, University of Wisconsin-Madison Nigel Cook, MRCVS., University of Wisconsin-Madison, will cover basic design concepts required for...

Among farm families, it is more and more common to hear of households that also pursue off farm ventures. A report from USDA’s Economic Research Service shows that there is good reason for that

The possibility of the next generation joining the farm can be an exciting time; yet change, even positive change, can be stressful

Ultimately, the economically optimal pregnancy rate depends on many herd specific factors, but especially the costs associated with making the management changes that result in an increased pregnancy rate

One of the best ways to get noticed on social media is to use live video – meaning no video editing. It’s in the moment

A couple of weeks ago, dad came into work just flat out mad. You could tell when he stepped out of the truck to just leave him be, so that’s what we all did

The everyday hustle and bustle of our lives often cries for time away . . . a vacation on a sunny beach, cool beverages, and the tranquility that a nonstress environment can provide

Only 2.2 percent of a cow’s diet is digestible and desirable to the U.S. human food market

Automated Milking Installations . . . known to most in dairy circles simply as milk robots . . . are in need of some updates

If you are like most Americans, you watched something. Maybe it was an amazing football catch, a local breaking news story, or a quick one-minute recipe. Facebook gets about 8 million video views each

Milk earned its status as a health all-star particularly in the arena of bone health toting impressive levels of calcium, vitamin D, protein, and other essential vitamins and minerals