As the industry we love looks to head into yet another difficult year, it’s hard not to be frustrated

I was watching Miracle, the movie about the 1980 Olympic hockey team, and I thought a few of the coaching strategies used by Herb Brooks might be helpful when working with youth in their competitions

Four quarts of clean, high quality colostrum (greater than 50 grams per liter [g/L] of immunoglobulins or IgG) — within six hours of birth — has long been the recommendation for successful...

While the Hoard’s Dairyman Bull List will be available in the December issue, we are making it available to readers now

Everyone bottle-feeds calves, right? The amount of milk and the length of time differs, but most farmers feed their calves with bottles

“Nutrition is a very important part of our reproductive program,” said Tim Holmes from Holmesville Dairy near Argyle, Wis

There is new oasis for drivers making the long and often lonely 420-mile trip from Las Vegas, Nev., to Salt Lake City, Utah

The transition period after weaning can be one of the most stressful times in a heifer’s life

Within the last few weeks, nutritionists and dairies from southeast Minnesota, Wisconsin, and New York have shared a common discouraging observation

Annie smiled, and even laughed a bit when she said “You’re talking to her” to the hoof trimmer who stopped by her dairy looking for business while I was visiting this past week. He was...

Every once in a blue moon we have a cold, sickness, or milk production drop from a feed change hit our herd. If you’re a dairyman, I am quite sure you have dealt with these things before

It’s getting colder outside and with that change comes temperature challenges for young calves

Age at first calving is the biggest factor affecting the total cost of raising heifers, and reproduction is a key factor in managing calving age

We hear a lot about milk or milk replacer feeding for calves, but Pennsylvania State University’s Jud Heinrichs emphasized the importance of feeding calf starter in a recent presentation

“What’s it worth to me?” That is a common question asked when making any high-value purchase

"All cows enter the presynch program. All repeat breeders confirmed at herd check are enrolled in ovsynch,” said Steve Paider, dairy manager for Seidl’s Mountain View Dairy of Luxemburg, Wis

In most of the country, the fall season has been plagued with wet weather that pushed back harvest and fall planting

Each year’s visit to World Dairy Expo in Madison, Wis., always seems to have at least one new technology surprise that jumps out from the rest

Not all types of salmonella behave the same. That was one of the main points made by Donald Sockett, D.V.M., during his presentation at the Calf Care Connection workshop hosted by the Professional Dairy...

I just got home from Kansas City, Mo., where I attended the Agriculture Future of America (AFA) Leaders Conference