On January 5, 2020, my friends and I were on our way to spend 10 days in China with the Cornell University Dairy Fellows program

Vaccinations are top of mind for most people right now, as the first COVID-19 vaccines for Americans were distributed this week

The pandemic has forced us to take a closer look at many shortcomings in our communities over the past few months, including those in the food system

As a farm mom and wife, you get pretty good about waiting, or at least I have

TikTok is controversial, but one thing that it isn't lacking is attention, particularly from young consumers

In my last blog, I shared insights from the Animal Agriculture Alliance’s report from the virtual Farmed Animal Conference E-Summit (FACES) hosted during the summer

Getting cows pregnant not only returns them to productivity quicker, the value of those calves can provide a significant revenue stream for the dairy

“An ounce of prevention is worth a pound of cure” is a phrase we have all heard and can relate to

Farm managers and employees’ roles can be aligned with those of coaches and players for a sports team

When fun shenanigans, team camaraderie, and years of dedicated work come together, it has the ability to cement lifelong friendships and a lifestyle you can’t ignore

There’s almost always a shortage of time and a lack of space on dairy farms. When deciding which animals get the most attention and best resources, the answer is typically the milking herd, and understandably...

The dairy industry enjoys a rich history full of value and innovation. When those two attributes are joined together, it brings accessible nutrition to people who need it

In a world of pandemic conditions and political discussions, it seems like there’s a new thing to worry about every day

I think we can all agree 2020 has been a little rocky. COVID-19 has transformed what we think of as regular, day-to-day routines into unpredictable days, weeks, and even months

Each spring, Lakeshore Technical College holds a graduation banquet in northeast Wisconsin for its dairy students

Dellavale Farms is a century farm located in Pattersonville, N.Y. It is run by Terri Phillips and her husband, Tom Nelson, who are the fourth generation on the Phillips’ farm

American consumers and American dairy farmers love cheese, but we likely don’t often remember the by-product that comes from making that cheese

While June Dairy Month is now in the rearview mirror, some animal rights activist organizations will remain focused on the dairy industry

No one knows the exact extent that this pandemic will affect how we go about daily life in the future, but just as with historical events in the past, it’s clear that some things will remain changed

Most of us have heard stories of the Knights of the Round Table. They were characters in the legend of King Arthur’s kingdom