In the same era that all farmers are consistently being called upon to produce more food to meet the nutritional needs of a growing world population, U.S. dairy farmers are often dealing

It’s the time of the year to start thinking silage again. This one is also a particularly difficult year in some parts of the country due to the weather

As the world’s largest A.I. cooperative, Select Sires is proud to offer many career development opportunities for young industry professionals

Fairbanks Scales Inc., the oldest scale company in the U.S. and the world’s leader in weighing equipment, announces its new 2000 Series Weigh-In-Motion (WIM) Railroad Track, targeted to dramatically

Hay and forage harvest is a race against time, with tonnage and feed value starting to decline the moment the crop is cut

Premier Select Sires, Inc. is excited to announce that the cooperative will offer 7 percent additional savings to member-customers who purchase semen through the months of August and September, 2021

The California Milk Advisory Board (CMAB) announced today the twelve (12) semi-finalists in the Real California Milk Excelerator, the 3rd edition of the CMAB’s dairy product innovation competition

As farmers across the country navigate drought conditions and rising feed costs, many are looking at ways to stretch feed inventories. Small changes in your feed management program can result in big s

Earlier this week, Select Sires said goodbye to genetic giant 7HO12165 Bacon-Hill MONTROSS-ET (EX-92-GM). MONTROSS consistently sired productive, profitable daughters and dairy herds gleaned the benefits...

They call them Policy Picnics — a mix of food, catching up with friends and getting plugged into regulatory issues

The National Milk Producers Federation (NMPF) and the U.S. Dairy Export Council (USDEC) today commended U.S. leadership at the UN Food Systems Summit (UN FSS) Pre-Summit ministerial meeting in Rome

This week's episode will discuss how dairy's environmental impact will continue to play into dairy's identity in consumer minds

This week's episode will discuss how environmental impact will continue to play into dairy's identity in consumer minds

Everyone involved in the business of making, processing, or distributing food has probably heard many times over that food production must significantly ramp up in the coming years

Duane Hershey shared his thoughts on genomic testing during a Center for Dairy Excellence Cow-side Conversations podcast

Consumer pressure for food systems transformation has been accelerating for two primary reasons according to the National Dairy Council’s (NDC) Greg Miller

Despite widespread availability of vaccines, hospitalizations caused by COVID-19 outbreaks have reached a record high in Florida, according to the U.S. Department of Health and Human Services

For dairy farmers, school lunch programs are an awesome opportunity to distribute a lot of fluid milk while providing children nutrients they need

To better understand the extent and patterns of phosphorus (P) loss from northeastern dairy farms, Miner Institute has instrumented cornfields in northern New York with edge-of-field water quality

The intense heat that has blanketed the country at various points this summer means people are looking for ways to cool off. Fortunately for dairy farmers, that often includes ice cream