March 14 2024
A Texas A&M University research study by Cooke et al. (2023)* evaluated the impact FerAppease, a unique analogue of the naturally occurring Maternal Bovine Appeasing Substance (MBAS), had on the health...
March 14 2024
John Ruemenapp, Food Service Director at Harper Creek Community Schools in Battle Creek, Michigan, loves to be at the front end of food service enhancements, so when he learned about the dairy checkoff’s...
March 14 2024
The Farmers Assuring Responsible Management Environmental Stewardship Program (FARM ES) is collaborating with the Innovation Center for U.S. Dairy to integrate a new, process-based model for greenhouse...
March 14 2024
Making the transition from winter to spring can be hard on dairy calves due to drastic fluctuations in temperature
March 14 2024
Yogurt was able to put another feather in its cap earlier this month when the U.S. Food and Drug Administration (FDA) announced a new qualified health claim for the popular dairy product
March 14 2024
Antibiotics are a valuable tool for animal and human medicine
March 12 2024
If you like tools that help you work faster, then this trick is for you
March 12 2024
When dairy farmers are away, they typically leave the farm in the hands of current employees or they call on neighbors or family to cover the workload
March 12 2024
The reproductive performance of lactating dairy cattle has improved over the past decade due to better health and transition management strategies, genetic selection, and the adoption of programs such...
March 12 2024
When I started in dairy practice nearly 40 years ago, vaccination strategies and schedules seemed rather straight forward
March 12 2024
From 2023 to 2025, there is expected to be over $6 billion in new milk processing capacity under construction in the U.S
March 12 2024
Classifieds: March 2024
March 11 2024
Research related to the needs of transition cows has identified calcium as critical to the period following calving, particularly for cows in their second or greater lactation
March 11 2024
The dairy checkoff hosted more than 100 national and international health and wellness experts for a two-day scientific conference addressing the dairy matrix, the concept of exploring the unique nutrient,...
March 11 2024
Minnesota Milk Producers Association showed a strong force in the state’s capital on March 7 when more than 60 members came to town to meet with lawmakers to share their story and to advocate for...
March 11 2024
You may be familiar with the 2020 “Capper and Cady study” that published scientific-backed results of dairy’s environmental success
March 11 2024
The business of producing milk has always been about doing more with less, said Brandon Treichler during the National Mastitis Council Annual Meeting
March 11 2024
When USDA released its data on the number of dairy farms licensed to sell milk in 2023, it came as a surprise to no one that there were fewer farms milking cows than there had been the year before
March 11 2024
Bill Weiss, a professor emeritus at The Ohio State University, presented, “Feed composition varies – does it matter?”
March 7 2024
Farmers are well aware of the challenges that come with various strains of salmonella, but handling an outbreak of sick animals can still be difficult. What can be done when Salmonella Dublin (S. Dublin)...