Hoard's Dairyman Intel is an e-newsletter resource for the dairy industry. Headline news, market insights, dairy policy updates, and so much more are featured in each issue. If you would like Intel to arrive in your inbox on Monday and Thursday, subscribe by clicking this subscribe link.
Oct. 29 2020
The compost-bedded pack barn is a housing system that may reduce building costs, allow mid- and long-term manure storage, and ensure cow comfort when properly managed
Oct. 29 2020
Supply and demand have been the story throughout 2020. More unknowns about reopening plans and federal spending continue to raise questions about dairy product demand into 2021
Oct. 26 2020
When it comes to mastitis, milk culturing can answer a very important question: “Are we dealing with contagious or environmental organisms?”
Oct. 26 2020
Now that silage harvest is finished in Iowa, it’s time to evaluate the corn and alfalfa quality in terms of digestibility, what it means for milk production, and even a comparison to past crop year...
Oct. 26 2020
While some dairy products have seen dramatic gains in purchases due to COVID-19 and other products such as yogurt have seen consumers curtail buying, butter has been somewhere in the middle
Oct. 26 2020
Federal aid to farmers in this unprecedented year has taken a number of forms: two iterations of the Coronavirus Food Assistance Program (CFAP), the Paycheck Protection Program (PPP), and the Farmers to...
Oct. 22 2020
“We have to ask for practical use, is it helpful? Does the farmer know more after consulting the system than he or she did before? Of course, we want perfect sensor systems, but we have to use the...
Oct. 22 2020
"This was the best time ever!” "The cheese was amazing!” "I told at least a dozen friends." Those were firsthand comments from those participating in the Dairy Farmers of Wisconsin-led Cheeselandia...
Oct. 22 2020
The COVID-19 pandemic has most certainly impacted the financial stability of the country, put the economy into recession, and even raised concerns of a coming depression
Oct. 22 2020
The jumps in dairy sales seen during the earliest weeks and months of the pandemic came quick and fast
Oct. 19 2020
The true cost of raising replacement heifers is difficult to determine, although every dairy farmer realizes it’s a significant investment
Oct. 19 2020
Anyone who works with calves knows they can become sick and dehydrated very quickly
Oct. 19 2020
According to political forecasting website fivethirtyeight.com, Pennsylvania is currently rated as the most likely “tipping point” state in this year’s presidential election
Oct. 19 2020
Harvest management is known to be one of the primary factors that influences forage quality on the farm . . . especially when it comes to the hay crop
Oct. 19 2020
From a business standpoint, the U.S. Dairy Export Council’s decision to open its U.S. Center for Dairy Excellence this October in Singapore . . . in the heart of Southeast Asia . . . just may be...
Oct. 15 2020
Removing U.S. dairy cows may reduce nutrient supply while having little effect on greenhouse gas emissions, according to the Journal of Dairy Science
Oct. 15 2020
Fiber digestibility data has been provided by feed labs to the industry for over 20 years. Engaging the technology has been an evolving process
Oct. 15 2020
Since a 2016 referendum in Great Britain, markets around the world have wondered if the country’s decision to leave the European Union (EU) would open up an opportunity for trade
Oct. 15 2020
“This has been the issue that is the toughest to navigate in trying to develop a global brand,” said Sartori Cheese CEO Jeff Schwager on the October 7 Hoard’s Dairyman DairyLivestream
Oct. 12 2020
Just how much U.S. milk goes into U.S. dairy exports? A few readers posed that question after reading the October 10, 2020, Editorial Comment "Should we cull all the cows in Wisconsin?"
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