While it's not June, it's always in season to promote dairy. The Young Dairy Leaders Institute began in 1994 with its first class of young leaders. Some class participants were dairy producers, while others...

"For many corn growers, the 2011 growing season came to an end late last week over much of northern Wisconsin," notes University of Wisconsin's corn specialist, Joe Lauer. "Corn in many areas had not...

What can photos tell us? A lot, when we discuss pedigrees and breeding. On Wednesday, September 14, Hoard's Dairyman pictured 14 of the farm's best Guernseys. The day began early, with two staff members...

If you can't do everything at once, here's where to start. Dairy cows like cool weather; they do not do like heat or humidity. Some management experts have even described them as "little heaters inside...

As dairy producers, it is inevitable that we will eventually become beef producers

DCRC's two-day meeting gives us a chance to learn from top researchers and producers. This November 10 and 11 will mark the seventh consecutive year that the Dairy Cattle Reproduction Council (DCRC) is...

Dairy operations are as varied as the people who own them. Various factors contribute to each herd's success and challenges – financial footing, labor, feedstuff availability, weather, and family...

It was a much-needed turnaround from the financial disaster a year before

Growing up in a populous dairy region, I often failed to recognize how expansive our local dairy infrastructure actually was. If we faced a milking equipment break down, someone was there, within the hour,...

The Daily Beast (www.thedailybeast.com), an online news site which merged with Newsweek this year, printed their list of the "20 Most Useless College Majors." Let's just say, we don't think they nailed...

Steve Ingham, food science professor at University of Wisconsin-Madison, was the lead researcher and is now a food safety administrator with the state

Here's a quick dairy farming quiz: What three things do all dairies have a constant supply of? Some easy answers are cows, milk . . . and manure. All day and every day, manure never stops coming. The hard...

Our neighbors across the pond in the U.K. have developed a campaign, known as "make mine Milk," to increase milk consumption amongst British citizens. On Tuesday, the newest component of their movement,...

In North America, there are many native ruminants, that is, herbivore animals with a complex digestive system, a major compartment of which is the rumen. Some present-day examples are the bison (Bison...

WSU student Anna Gibson shares more adventures from working on a dairy in Tasmania.Working in the dairy industry, I have witnessed amazing moments: a calf's first breath, perfect sunrises, cows recovering...

"People really do think their food comes from the store in cans, boxes, and bottles," was what I wrote to our western editor in a recent email

Although it may not seem like it, application season is right around the corner. Preparing well can land you your dream internship. The start of the school year isn't far away (if it hasn't begun already),...

Sexed semen has only been on the market for a handful of years, but has already become a familiar, although not necessarily widespread, tool in the dairy industry. Higher cost and lower fertility are still...

It contains the same nine essential nutrients for childhood development and growth; yet chocolate milk is swiftly being pulled from lunch menus. This fall, though, it is taking on an improved nutrition...

Dairy farmers easily get their 3-a-day, but not everyone can drink milk. Traveling through the badlands of South Dakota, the deserts of the Southwest, and many other desolate areas of this country, "Last...