Jeff Core of Salvisa, Ky., was presented the 79th Klussendorf Award, the highest recognition given to a dairy cattle showman in the United States during the 54th World Dairy Expo
Every farm must wait until conditions are right for harvesting the next crop, but when you see neighbors and friends roll out their choppers and combines, it is difficult to be patient
While I was working on chores in our robot barn the other morning, I watched as the sun began to wake up, slowly transforming the sky from a star-speckled deep denim blue to a magnificent display
Our county fair, the Fayette County Fair in Northeast Iowa, was held a few weeks ago. While I haven’t participated as an exhibitor for a number of years, I’ve been fortunate to witness
With a small, four person staff strictly made up of family, formal business meetings are replaced by spontaneous planning sessions in passing, at the dinner table, or while working cattle on our dairy...
Dairy’s biggest hurdle may not be what you might think. It is all too easy to call out nut juices and lab grown proteins as dairy’s biggest obstacles, but you would be wrong
As the country continues to reopen following COVID-19, I’ve had the opportunity to again visit with farmers through one-on-one conversations, meetings, and public events featuring farmers
The topic of responsible and sustainable animal agriculture has received a lot of attention in recent years, but these concepts are nothing new to the American farmer
Whether it’s a quick farm fix or entertainment for the grandkids, farmers are masters at creating just about anything out of random finds around the farm
Farmers tend to be most enthusiastic and tell our best anecdotes to fellow farmers; however, paring down stories or biting our tongue on details about our farm can be a true disservice to the consumer...