Just about every packaged food item at the grocery store comes with an “expiration” or “sell by” date on the label. My inclination is that most people heed these guidelines
The National Dairy FARM program is a voluntary program that promotes transparency in the food supply. It began in 2009 and has gained support from producers, milk cooperatives, and food companies
Nearly every dairy farm features some type of data collection or herd management software. It can range from rumination or activity monitors to simple herd tracking with PCDART or Dairy Comp 305
Kansas State University professor Jeff Stevenson started the monthly Hoard’s Dairyman webinar with a timeline overview of management tools that have aided in the reproduction progress of dairy cows
It is sports season in our household. Basketball is in full swing, weight lifting tournaments are underway, and after school workouts have become routine
Genomic workshops recently held across the country gave dairy farmers, veterinarians, and students the latest information on genomics — past, present, and future
Recently, I received a dairy product promotion email. The title was “How do nut milks compare to cow’s milk? First of all, stop calling it nut milk! It is nut juice or beverage or drink
Growing up exhibiting Brown Swiss dairy cattle at the World Dairy Expo is by far my favorite childhood memory. The lessons learned, the friendships made, and the memories created in Madison, Wis
Some dairy bowlers like the idea of written exams. It is less pressure than the intense buzzer portion and often the exam is multiple choice – creating a higher likelihood of getting more questions
In my last blog post, “Simple social media for a busy farmer (hotlink to past post), I explained why it was important that you engage your consumers through social media
4-H members from across the country — spanning Washington to Florida and Vermont to Mississippi competed in the 2016 North American 4-H Dairy Quiz Bowl contest held in Louisville, Ky
For the past week, I have been preparing to take a vacation. That means doing all of my regular tasks on the farm, plus making lists for my daughter and my herdsman of things I would like accomplished
The Jacobs Family of Cap-Santé, Quebec, have been selected by the Klussendorf Association as the eighth recipient of the Robert “Whitey” McKown Master Breeder Award
Amidst all the activities of World Dairy Expo, 185 elite 4-H dairy members gather in Madison, Wis., to explore opportunities within the dairy industry. They hail from all across the United States