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Sept. 16 2015
Webinar stresses the importance of diligent administration protocols. "People are not perfect," stated Pam Ruegg, D.V.M., with the University of Wisconsin-Madison. For that reason, every attempt should...
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Sept. 9 2015
Nearly 60,000 openings each year for new graduates, but do students have the right skills? "Not only will those who study agriculture be likely to get well-paying jobs upon graduation, they will also have...
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Sept. 2 2015
Autumn is the perfect time to promote farm health and safety. National Farm Safety & Health Week, September 20 to 26, is the perfect time to reiterate why safety matters. Whether it's your first or 51st...
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Aug. 26 2015
Are we teaching youth a variety of dairy skills? As a 4-H member I remember attending monthly local 4-H dairy meetings. Held at a leader's farm, all members, from first year to the very experienced, were...
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Aug. 24 2015
Blending my passions for words and cows led to one of the greatest formative experiences of my college career. In eighth grade, I developed a sudden interest in becoming a dairy farmer. I hadn't been around...
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Aug. 19 2015
Proper selection and preparation can make a difference. Like milk, beef has a unique combination of nutrients that support a healthy body. Beef is surprisingly lean. Over time, cattle have become more...
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Aug. 12 2015
Understanding forage digestibility aids in maximizing production. Manager High-quality forage fiber in a milking cow's ration can help milk components, result in fewer metabolic disorders and foot problems...
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Aug. 10 2015
A dairy in southwest Indiana has reaped major benefits from installing precision dairy technologies on their farm. When one visits the Koester family farm in far southwestern Indiana, they'll notice a...
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Aug. 5 2015
There are options for those who deal with the issue. "It's like the worst stomachache of my life. Someone is punching me in the gut. That is followed by nausea and diarrhea," shared the 23-year-old when...
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July 29 2015
Cattle can be efficient users of leftovers. By Patti Hurtgen, Hoard's Dairyman Online Media Manager Last week I blogged about different management types that produce beef. One of the interesting facts...
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July 24 2015
Legendary dairy cattle judge and professor Fred Foreman passed away on July 22, leaving behind a grand legacy of teaching and passion for the dairy industry. He was born on a small farm in Kansas, but...
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July 22 2015
The nutrition is the same, even if the method of raising it varies. Beef for dinner, or any other meal, can be found with a variety of labels. How it was raised, housed and fed can differentiate how it...
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July 15 2015
Prefresh cows need adequate space to reach potential
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July 8 2015
Enclosed spaces can be death traps. Farmers are busy people with a long list of tasks to complete and a shortage of daylight. However, a little extra time to think through a situation could save a life....
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July 1 2015
Atypical youth succeed at national dairy bowl contest
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June 29 2015
For many people living in rural America, access to fresh and healthy food is hard to come by
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June 25 2015
With the aid of finger paints, Stephanie Arndt and Pandora the Painted Cow are making dairy approachable for youth. Children and adults alike in central New York are learning where their favorite dairy...
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June 24 2015
Kraft's "Lunchables Uploaded" is more than a meal in a box. They got me. After reading this week's Hoard's Dairyman Intel about the best new food products of 2014, I decided to try the chart topper "Lunchables...
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June 17 2015
Historical museum hosts June is Dairy Month event
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June 10 2015
Hoard's Dairyman webinar covers calf care. The basic concepts of raising calves applies to both individually and group-raised animals. The importance of proper nutrition; dry and comfortable bedding; and...