The dairy supply chain was able to keep operating as best it could last spring thanks in no small part to the employees working at dairy processing plants
The Farm Workforce Modernization Act, bipartisan bill H.R. 1603, was reintroduced this week by Congresswoman Zoe Lofgren (D-Calif.) and Congressman Dan Newhouse (R-Wash.)
If we hear a farmer talk about their “employees” or their “workforce,” it might be easy to think that the farm is a large operation where multiple or maybe even dozens of people...
Whether your dairy farm is staffed entirely by family, brings in a few outside workers, or employs dozens of people, providing a safe, desirable work environment is key to making sure you have people to...
When the Farm Workforce Modernization Act was introduced in the House of Representatives in fall 2019, sponsors reported that the last time significant labor legislation had been passed in the House was...
Training farm personnel not only improves animal welfare and improves farm profitability, but it also enhances the work environment by making people feel like part of a cohesive team
“Personnel training must be the first step in dairy operations,” was the message Adrian Barragan shared with dairy producers and consultants in a Penn State Extension webinar
Providing dairy workers with formal safety training is not typically an easy task. Workers are on tight schedules, training resources are scarce, and language barriers exist
The blank spot on many dairy calendars this year — the one where World Dairy Expo is usually marked — offers yet another reminder that 2020 is very different
“People notoriously don’t listen to each other,” said Lisa Holden, associate professor of dairy science with Penn State Extension, during the webinar “Dairy Workforce Focus: Communication...
After years of tight labor markets and difficulties in recruiting and retaining good employees, we now find ourselves with double-digit unemployment in just about every corner of the U.S