For dairy producers in the northern United States, corn chopping season is nearing or has already arrived, and along with it, the difficult task of getting it cut at just the right dry matter
It’s never too early to begin planning for late summer and early fall management of alfalfa (and alfalfa-grass). First, check your recent soil analyses, and take soil samples for a new analysis
Whether you are farming 250 acres or cropping 1,000-plus acres, production costs ranged by a mere 10 cents per bushel for those crop farms throughout the Heartland
Rising temperatures are once again making July a crucial month for major livestock grain crops.Consistently inconsistent weather has dogged farmers all year so far
A severe hailstorm ripped through northeast Wisconsin’s dairy country on July 7. In certain areas of Manitowoc County, the corn crop looked more like sugarcane plants
Hearing my 4-year-old daughter Daphne say the word “chrysalis” always makes me smile. First, because she so carefully articulates the word. Second, because I’m proud that she knows exactly...
The older we get, the faster summer seems to go by. Just as we begin to enjoy bright sunshine and warm weather, fair time and school time come along to signal the approaching end to another summer
April showers bring May flowers. Along with them have come planting delays and other farm level concerns. One benefit that some may not think of is the opportunity to analyze where rain runoff flows
In alfalfa fields, weeds are no more welcome than rain on freshly cut hay. Weeds compete for the same resources needed to grow a good crop of alfalfa: water, nutrients, and light
With all the exciting advances in forage and field crops, including reduced-lignin alfalfa, drought-resistant corn hybrids, and shredlage, agricultural lime seems like a boring topic
Choosing the right machinery for harvesting alfalfa can have a large impact on forage yield. While we certainly need to drive over the field to harvest it, we can minimize the effect traffic has
Wiersma is the alfalfa business manager with DuPont Pioneer. Thomas is retired from the William H. Miner Agricultural Research Institute and president of Oak Point Agronomics Ltd. Nit
John Goeser, Rock River Laboratory, discusses the campfire within the rumen, which in turn helps explain how and why crops feed differently. Due to a challenging corn silage and grain harvest, John explores...
Even in prairie soils with little to no exposure to humans or animals, antibiotic-resistant bacteria can be readily detected. That is according to research conducted on 20 native prairies in southeast...
Forage systems match modern cows and farms Alfalfa cutting schedules, corn silage's growing role in diets, and storage demands due to larger herds highlight changes to forage practices in the past 40 years